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Weekly News Briefs: KeHE Distributors, The Vitamin Shoppe, and More

August 19, 2022
WholeFoods Magazine Staff
KeHE named best employer for women KeHE Distributors was named one of America’s Best Employers For Women in Forbes’ annual ranking. Forbes teamed up with market research company Statista to survey 50,000 Americans—30,000 women and 20,000 men from different companies with at least 1,000 employees. Respondents were asked to rate their organization on...
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OrderDog Brings Smart Shelf Tags to its Retailer Clients at No Cost

August 12, 2022
Maggie Jaqua, Content Director
Flower Mound, TX—OrderDog announced that it has integrated Smart Shelf Tags into their shelf tag printing solutions. The leader in ordering, inventory, and point-of-sale solutions to retailers in the natural products industry will offer the service to retail clients at no additional cost.Smart Shelf Tags are retail shelf tags augmented...
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Cheers to 67 Years! Natural Grocers Celebrates Anniversary

August 12, 2022
Maggie Jaqua, Content Director
Lakewood, CO—It's time to celebrate! Natural Grocers is marking its 67th anniversary with a three-day celebration taking place August 18 to August 20. Customers will enjoy "Epic Savings" of up to 60% off 500+ products. Also on tap: $128,000 in prizes and giveaways. The History of Natural Grocers [caption id="attachment_91893" align="alignright" width="400"] Co-founder, Margaret Isely...
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KeHE Distributors Expands Business in Colorado

August 12, 2022
WholeFoods Magazine Staff
Aurora, CO—KeHE Distributors is expanding to include a larger distribution center in Aurora, CO. The expansion comes as the company has built a distribution list of over 30,000 retail outlets throughout North America.  “KeHE is thrilled to announce this expansion, especially in such a key location,” said Chris Graas, KeHE VP...
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Earth Fare Campaign Combats Food Insecurity

August 12, 2022
WholeFoods Magazine Staff
Asheville, NC—To help combat food insecurity, Earth Fare is lowering prices on hundreds of pantry essentials. The company is committed to providing clean, healthy food for everyone, . Nearly 200 of the items being reduced are organic, and 123 items are non-GMO. The products included are provided by Field Day.  Earlier this...
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Luker

Luker Chocolate Releases No Sugar Chocolates

August 10, 2022
WholeFoods Magazine Staff
Luker Chocolate has launched a new range of no sugar chocolates using erythritol and stevia as sweetener alternatives. The range includes erythritol & stevia 40% no-added sugar milk chocolate and erythritol & stevia 70% sugar-free dark chocolate. The range also includes a maltitol-sweetened option as well as allulose for specific markets.   www.lukerchocolate.com  ...
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Weekly News Briefs: New Chapter, NJ Labs, and More

August 10, 2022
WholeFoods Magazine Staff
NJ Labs reports on FDA warning letters NJ Labs reported FDA warning letters that will be issued to companies that have failed to validate that their water systems consistently produced water suitable for its intended use. Water system suitability could pull the plug on the production of food, beverage, cosmetic, nutraceutical,...
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Brownie brittle

Sheila G’s Brownie Brittle Releases Fall Favorite Flavors

August 5, 2022
WholeFoods Magazine Staff
Sheila G’s Brownie Brittle is bringing back two fall favorites: Blondie Pumpkin Spice and Blondie Caramel Apple. These limited-edition flavors will be available as a limited release this September 2022 at retailers nationwide. Blondie Pumpkin Spice is a crisp brown sugar base with rich cream cheese chips and a sprinkle...
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Chkp

CHKP Foods Launches Plant-Based Yogurt

August 5, 2022
WholeFoods Magazine Staff
CHKP Foods is a new plant-based yogurt brand that makes chickpeas the star ingredient. It comes in four flavors: strawberry, vanilla, blueberry, and plain. The plain has 6 grams of protein per serving, while the other three each contain 5 grams of protein, per 5.3oz serving cup. The products are...
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Survey: 66% of Consumers More Likely to Vote for Candidates Who Support Sustainability Initiatives

August 5, 2022
WholeFoods Magazine Staff
Washington, D.C.—New findings from the Plant Based Products Council (PBPC) suggest consumers interest in sustainability and plant-based continues to grow, and impacts their decisions and actions. The annual consumer research program report shows that in addition to interest in plant-based products, consumers are more favorable towards companies, farmers, and policymakers who are...
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