Seattle, WA–Positively Natural Network, which hosts the Positively Natural Marketplace trade show and educational conference in the Western Region, announced a name rebrand. The private, wholesale buyer show will now be known as the Natural Products Pacific (NPP) Tradeshow and Educational Conference to better reflect the event's purpose. This shift comes...
Washington, D.C.—The launch of the U.S. Department of Agriculture's (USDA) $300 million Organic Transition Initiative takes real steps to build the next generation of organic producers and strengthen organic supply chains, according to the Organic Trade Association (OTA). Tom Chapman, CEO and Executive Director of OTA, said this is the largest single investment in...
Pleasant Prairie, WI—Good Foods has donated $50,000 in product and monetary donations to eight regional food banks as part of their Dip Into Summer tour. Each organization was chosen based on its shared goal of fighting food insecurity. The recipients are: San Diego Hunger Coalition – $5,000 monetary donation Hunger Fight...
New York, NY—Wicked Kitchen has announced the acquisition of plant-based seafood brand Good Catch, taking over the company's North American channels. The two brands were founded by brothers Chad and Derek Sarno, both chefs. According to the announcement, they are merging the brands to support one mission: “Creating amazing foods that...
Mind Blown has launched a plant-based seafood alternative. Plant protein-based crab cakes are made with non-GMO plant-based protein, as well as konjac powder, vegetable gum, and vegetable root starch. They are seasoned with classic crab cake flavors including celery, onion, and panko bread crumbs for the classic flaky texture. In...
Sigma announced the U.S. launch of the newest addition to its portfolio of brands, Better Balance. This plant-based brand that caters to plant-curious individuals. The products provide healthy protein alternatives that deliver delicious flavors and nutrition. Available products include Grounds, a beef alternative; Shreds, a chicken, fish, or pork alternative;...
Olipop has announced their new flavor: Doctor Goodwin. The drink delivers 9 grams of fiber and only 3 grams of sugar. The beverage is vegan, paleo, and gluten- and GMO-free. Olipop's drink line features other flavors including Vintage Cola and Classic Root Beer. Each OLIPOP beverage has 35 to 45 calories,...
Real Good Foods now offers Real Good Foods Crispy Tots. The bites are 100% grain-free and gluten-free, with only 6g net carbs. Each serving delivers 10g of protein. Real Good Crispy Tots are made with cauliflower eggs, lupin beans, and cheese. www.RealGoodFoods.com...
The Simple Root is a new global plant-based brand. The company's vegetable-forward line of dips, cream cheese-style spreads, and artisan cheese-style spreads come in sweet and savory flavors like Sweet & Spicy Mango Sweet Potato Dip and Strawberry Cream-Cheese Style Spread. All products are dairy-, nut-, soy-, wheat-, and gluten-free.
Nguyen Coffee Supply has announced the launch of their RTD Classic Black Cold Brew coffee. The Brooklyn-based company produces Vietnamese coffee that is made with 100% natural ingredients. The coffee is also dairy-free/vegan, gluten-free, shelf-stable, and has no sugar added. Nguyen Coffee is made with 100% Robusta beans from Vietnam...
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