Research from Brightseed has identified “Bioactivists," a consumer segment making up 27% of adults who believe “food can be as powerful as medicine.”

The nutri-beauty trend is booming, and the experts at Lycored are offering an update on the latest science and innovations in an upcoming webinar.

The American Botanical Council (ABC) announced the publication of the 9,000th HerbClip, and educational resource, for researchers, scientists, health professionals, industry members, and other interested parties.

Organic Produce Network has released its State of Organic Produce 2022 report. The 72-page report provides an overall view of organic produce retail performance in 2022. It also offers specific insights into the top 20 organic produce categories.

Research conducted with menopausal women suggests that the branded ingredient Pycnogenol can be a safe, effective natural option for women dealing with the hair thinning that is common during menopause. 

FrieslandCampina Ingredients has released its third annual magazine discussing  trends that the company says will drive the evolution of food, drink and supplement industries in 2023. 

What will drive food and beverage innovation in 2023? According to Kerry's annual Taste and Nutrition Charts, this year's spark come from flavors inspired by legacy recipes, across generations of tradition globally.

Quercefit brand quercetin from Indena has been proven to be an effective natural help to manage early stage conditions of COVID-19, in combination with standard care.

A human clinical study investigated the effects of multi-strain probiotic ingredient (brand name Bifizen) on mood. Get the overview.