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Home » Topics » Grocery

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Avocado

Avocados Linked to Lower CVD Risk

April 4, 2022
Marissa Fox
Dallas, TX—A large, prospective study published in the Journal of the American Heart Association has linked eating two or more servings of avocados a week to lower cardiovascular disease (CVD) risk. This study is noted as the first to report the benefits between avocado consumption and cardiovascular events, such as...
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Inner immune lineup

Immunobiotic Beverage

April 4, 2022
WholeFoods Magazine Staff
Nouri announced that the company has launched the first immunobiotic beverage to the U.S.: Inner Immune is a functional beverage that delivers Immuno-LP20, prebiotics, l-glutamine, daily vitamins,  and minerals to support gut health and the immune system, the company says. The all-in-one beverage has no carbonation, calories, or sugar.  Inner...
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Gettyimages 1328623729

National Co+op Grocers & Food Co-ops Raise over $100K for Ukrainian Relief

March 31, 2022
WholeFoods Magazine Staff
Saint Paul, MN—National Co+op Grocers (NCG) and Food Co-ops and its members have raised more than $100K to benefit Ukraine’s cooperative businesses and its members. In an effort to support the cooperative community in Ukraine, NCG previously partnered with the Cooperative Development Foundation (CDF) and NCBA CLUSA.  NCG offered a...
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Strawberry field farm organic

OTA Testifies Before the House Ag Committee, Looking Forward to 2023 Farm Bill

March 30, 2022
Julia Peterman
Washington, D.C.—The Organic Trade Association (OTA)’s Laura Batcha presented testimony before the House Agriculture Committee’s Subcommittee on Biotechnology, Horticulture, and Research, during a hearing titled “A 2022 Review of the Farm Bill: Horticulture and Urban Agriculture.” Batcha—OTA’s Executive Director and CEO—outlined key organic industry priorities for the next farm bill,...
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USDA Publishes Origin of Livestock Final Rule

March 30, 2022
Julia Peterman
Washington, D.C.—The U.S. Department of Agriculture has published the Origin of Livestock final rule for organic dairy, according to a USDA press release. The changes are intended to promote a fairer and more competitive market for organic dairy producers, by making sure that certified USDA organic dairy products are produced...
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Plant based grains veggies

PBFA: Plant-Based Hit All-Time High in 2021

March 25, 2022
Julia Peterman
Washington, D.C.—New data released by the Plant Based Foods Association (PBFA), Good Food Institute (GFI), and SPINS shows that U.S. retail sales of plant-based foods grew 6.2% in 2021 as compared to 2020, bringing the total plant-based market value to an all-time high of $7.4B. Overall, according to a press...
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Nca

2022 Natural Choice Awards

March 24, 2022
WholeFoods Magazine Staff
We asked independent natural products retailers to name the brands that have made the greatest impact on their business in the past year, and the results are in! For 20 in-demand categories, we tallied the votes submitted online in our Natural Choice Awards and used data from our What’s Selling...
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Plant based

A Fundamental Shift: Plant-Based Growth

March 24, 2022
Julia Peterman
[vc_row][vc_column][vc_column_text]“Plant-based foods sales grew to $7 billion, a 43% increase, in the past two years,” shares Julie Emmett, Senior Director of Marketplace Development, Plant Based Foods Association. “This growth is 2.5 times faster than total food sales and indicates a fundamental shift in consumer adoption of plant-based foods into their...
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Rodale Conference to Bring Together Healthcare Professionals, Farmers

March 23, 2022
Julia Peterman
Kutztown, PA—Rodale Institute will bring together healthcare professionals and farmers for a conference connecting the benefits of soil health to human health, according to a press release. “The Regenerative Healthcare Conference” will be hosted at Rodale Institute’s headquarters from October 16-19, 2022, to look at ways in which farming and...
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Gettyimages 1234190458

Weekly News Briefs

March 18, 2022
WholeFoods Magazine Staff
Dr. Bronner’s  announced its role as presenting partner of the new documentary film, Coextinction. An award-winning documentary on the extinction crisis, Coextinction debuted at film festivals in 2021, and will be distributed by Blue Ant Media and officially released globally in 2022, the company shared. Dr. Bronner’s helped fund the impact...
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