City of Industry, CA—AIDP has acquired the core technology and related intellectual property of France-based Olygose SAS, effective immediately, according to a press release. This includes the transfer of patents, manufacturing technology, trademarks, pre-clinical and clinical studies, regulatory certificates, and other “intellectual know-how,” the press release says. In partnership with...
Los Angeles, CA—PeaTos has announced that Tracy McGrady, NBA Hall of Famer, has pledged an investment in the company and will create a series of social media initiatives to back the brand. The new snack brand, founded by Nick Desai in 2018, manufactures a "new class of snacks" made from...
A Dozen Cousins has added Classic Refried Pinto Beans and Refried Black Beans to its product lineup. Both products are vegan, plant-based and are made with avocado oil, vegetables, and spices. These varieties are non-GMO, vegan, and naturally gluten-free, and are packaged in BPA-free, microwavable pouches that heat up in...
Remedy Organics has launched Berry Immunity, a plant-based protein beverage. Rich in vitamins C and D, the beverage features elderberry, echinacea, camu camu, lion’s mane mushroom, and 10g of plant protein along with prebiotics, the company says. The beverage is non-GMO, gluten-free, dairy-free, vegan and contains 10g protein. www.Remedyorganics.com ...
Veggies Made Great and Beyond Meat have launched a Veggies Made Great Frittata Line made with Beyond Meat. The line includes two flavors: Sausage & Pepper Frittata and Sausage, Egg & Cheese Frittata, made using Beyond Beef Crumbles. Sold as a 6-pack, individually wrapped, with a SRP of $5.99, the...
Before the Butcher has expanded its lineup of plant-based burgers with Mainstream Plant-Based Patties. The frozen line will be sold in 8-packs of quarter-pound patties. The patties are 100% plant-based, vegan, gluten-free, and made from a proprietary combination of soy, coconut and canola oils, and natural seasonings. Each Mainstream patty...
Hoersholm, Denmark—Chr. Hanson is selling its Natural Colors business to EQT IX, a global investment organization, for EUR 800 million, according to a press release. Natural Colors serves over 1,600 customers in the food and beverages industry, the press release says. It employs approximately 650 people and has grown by...
Gardein has debuted five new plant-based soups. Each soup contains 10-15 grams of protein per serving, no artificial preservatives or flavors, and 0 mg cholesterol. The soups are Non-GMO Project Verified and Vegan Action Certified. The line includes: Chick'n Noodl', Be'f & Vegetable, Saus'ge Gumbo, Chick'n & Rice and Minestrone...
Sophie’s Kitchen has launched its new and improved canned Plant-Based Toona in Sea Salt and Black Pepper flavors. Made with a pea protein base, the Plant-Based Toona is vegan and replicates the taste, shred-able texture, smell, look, and color of its animal counterpart, the company says. Toona is soy-free, gluten-free,...
ADM has launched three products: Arcon T textured pea proteins, Prolite MeatTEX textured wheat protein, and Prolite MeatXT non-textured wheat protein. The products are designed to improve the texture and density of meat alternatives, and are useful for achieving consumer-preferred, meat-like texture, the company claims. 77 West Wacker Dr., Ste.
