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Home » Topics » Natural Health News » Research

Research
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Healthy aging exercising

Bioenergy Ingredient May Support Stress Response, Healthy Aging

March 22, 2021
WholeFoods Magazine Staff
A new human clinical trial has found that Bioenergy Life Science’s RiaGev ingredient can increase NAD+ and NADP+ levels in healthy, middle-aged adults, according to a press release. NAD+ is a molecule containing ribose and nicotinamide, which enables cells and mitochondria to convert food into ATP, the body’s source of...
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FARE Launches Multi-Million Dollar Food Challenge

March 19, 2021
WholeFoods Magazine Staff
McLean, VA—Food Allergy Research & Education (FARE) launched a multi-million dollar global food challenge on Thursday, March 25, at 11:30 p.m. EDT, according to a press release. 500 billion people globally suffer from food allergies, the release states. 85 million people in the U.S. are impacted, with 32 million suffering...
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IRI: COVID-19 Still Drives Consumer Attitudes; Value Fuels Decision-Making

March 19, 2021
WholeFoods Magazine Staff
Chicago, IL—Consumer sentiment is on the rebound after a difficult 2020 impacted by dual health and financial crises. That's a top takeaway from the IRI's Q1 2021 Consumer Connect survey. Still, IRI reports, consumer sentiment and actual consumer shopping patterns are not in tune. IRI explains that despite a positive outlook,...
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Survey: 61% of Americans Have Faced Food Insecurity

March 18, 2021
WholeFoods Magazine Staff
Food insecurity—defined by the USDA as a “lack of available financial resources for food for all members of the home”—is on the rise. Six in 10 Americans have experienced food insecurity at some point in their lives, according to research conducted by OnePoll on behalf of Herbalife Nutrition and Feed the Children.
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Study: Bacillus subtilis DE111 Shown to Support Immune Health

March 18, 2021
WholeFoods Magazine Staff
Kennesaw, GA—A new clinical study, Examining the Gastrointestinal and Immunomodulatory Effects of the Novel Probiotic Bacillus subtilis DE111 published in the International Journal of Molecular Sciences, looks at the immune support effects of Bacillus subtilis DE111 from Deerland Probiotics & Enzymes. The IRB-approved, randomized, double-blind, placebo-controlled study involving 44 healthy adults who consumed either...
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Pycnogenol 10

Study Suggests Sufferers of Fibromyalgia May Find Relief with Pycnogenol

March 16, 2021
WholeFoods Magazine Staff
Hoboken, NJ—Daily supplementation with Pycnogenol may support reduction of fibromyalgia symptoms, according to a new study published in Panminerva Medica. Fibromyalgia is a condition associated with generalized pain, tenderness of the muscles, pain in areas around tendon insertions, and in adjacent soft tissues. This often results in muscle stiffness, fatigue,...
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Preliminary Study Connects Fertility with Microbiome

March 16, 2021
WholeFoods Magazine Staff
Japan—A preliminary study may have found a link between gut microbiota and female fertility. The study, published in the Journal of Clinical Biochemistry and Nutrition, states that “fertility depends on a receptive state of the endometrium and hormonal adaptations as well as the immune system. Local and systemic immunities are...
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CBD Has Beneficial Effects on Alzheimer's in Mice, Study Finds

March 15, 2021
WholeFoods Magazine Staff
Augusta, GA—A two-week course of high-dose cannabidiol (CBD) helped restore the function of two proteins key to reducing accumulation of beta-amyloid plaque, a hallmark of Alzheimer’s disease, according to a press release. Researchers at the Medical College of Georgia (MCG) at Augusta University used an experimental mouse model of early...
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Bone joint

Collaboration Set to Explore Relationship Between Microbiome, Bone Health

March 12, 2021
WholeFoods Magazine Staff
Melbourne, Victoria, Australia—Probi is entering a three-year collaboration with researchers at La Trobe University at Australia to study bone health, according to a press release. “Bone health is a relatively new area within probiotics, and in alignment with Probi’s mission of being ‘First in Probiotics,’ this collaboration proves our dedication...
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Bcm 95 neuroprotection

Turmeric Extract Demonstrates Neuroprotective Effects in New Study

March 8, 2021
WholeFoods Magazine Staff
Kerala, India—Arjuna Natural’s BCM-95 turmeric extract has demonstrated neuroprotective effects, according to a new study published in Hindawi BioMed Research International. Research evaluated the exposure of aluminum in experimental models at different doses, comparing bioavailable curcumin and turmeric extract. After 45 days of intervention, researchers found that the cognitive impairment...
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