Alpha Foods has launched five new plant-based breakfast sandwiches and plant-based breakfast burritos made with meatless protein, spices, dairy-free cheese, and plant-based eggs. www.eatalphafoods.com...
JADA has reformulated its original unseasoned Plant-Based Chick’n Mix with the addition of savory spices and herbs. The 100% vegan and soy-free product contains 21g of plant-based protein per serving and is made with wheat protein, pea protein, and pea fiber. It is free of preservatives, sugar, and cholesterol. www.jadabrands.com...
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San Francisco, CA, and Paris-Saclay, France—Danone has announced a multi-year partnership with biosciences company Brightseed to advance Danon’s plant-based expertise, according to a press release. Brightseed is the creator of Forager, an artificial intelligence platform that maps and predicts the health impact of plant-based compounds. Brightseed is partnering with Danone...
Daring has expanded distribution of its plant-based chicken Original Pieces and Original Breaded Pieces to Whole Foods Market and other natural product retailers. Both products are available in 8 oz. packages, are 100% plant-based, contain 11-14g protein per serving, and are made of all natural non-GMO ingredients. www.daring.com...
ChickP Ltd has presented its chickpea isolate as an all-purpose, nutrition-packed, plant-based egg alternative for eggs in mayonnaise. The ingredient allows products to have the flavor, appearance, and functionality of counterparts with real egg, all the while adding nutritional value, the company says. www.chickp-protein.com...
ISOPURE has launched Nature’s Best Plant-Based Protein Powder. The vegan, gluten free, non-GMO, dairy free proteins are available in Vanilla, Chocolate, Strawberry, or Unflavored option. Each serving provides 20 grams of organic pea and brown rice protein with no artificial colors, flavors or sweeteners. It is soy and dairy free. ...
Actual Veggies has expanded availability of its line of vegan veggie-only burgers. The burgers are free of fillers, preservatives, gluten, nuts, soy, and saturated fats. They are Kosher and Non-GMO Project Verified. Flavors include The Actual Black Burger, The Actual Orange Burger, The Actual Green Burger, The Actual Purple Burger,...
Winnipeg, Manitoba, Canada—Manitoba Harvest is partnering with a consortium of industry leaders through Protein Industries Canada to develop new hemp and pea varieties with increased protein content, differential starch content, and improved texture, according to a press release, improvements expected to “dramatically” increase potential for hemp usage. NRGene, Farmer’s Business...
London—VERJ released results of its Comparative Linguistics Analysis (CLA) depicting the differences between Veganism and Plant-Based eating. The research, exploring consumer psychology underpinning shifts towards alternative eating, suggests two keys of success are capitalizing on sustainable vegan and plant-based snacks and exploring the vegan identity. “Our report has allowed us...
