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In the Kitchen with Missy J's Carob Snacks + Treats

Welcome to In the Kitchen, where WholeFoods Magazine shares recipes and tips for delicious eats and treats featuring natural brands.
May 30, 2023
Rebecca Viscomi

This month, In the Kitchen features Missy J’s Carob Snacks and Treats. Founder Jodi Feinhor-Dennis created the brand after being diagnosed with MS, as a way to still enjoy sweets and chocolate taste with “...the most chocolate-like carob on the planet.” 


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Discover Opportunities in Delivery Formats with Genuine Liposomal Technology

May 23, 2023
WholeFoods Magazine Contributor

Gencor and their sister company, is introducing PlexoZome®, a liposomal technology, aiming to improve innovative technologies in delivery formats. 


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Feeling Your Feelings

Is Adrenal Fatigue Fighter or Anxiety Free right for you?
May 18, 2023
WholeFoods Magazine Contributor

- is Adrenal Fatigue Fighter or Anxiety Free right for you? Ridgecrest Herbals explores the topic.


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The Gut Health Frontier

May 9, 2023
WholeFoods Magazine Contributor

Brightseed Bio provides information on fiber and gut health and explores how consumers can take control of their own wellness. 


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Fiber, the Original Gut Health Ingredient

May 9, 2023
WholeFoods Magazine Contributor

Brightseed Bio provides information on fiber and gut health and explores how consumers can take control of their own wellness. 


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 EYEMUSE: Inspire Your View e-book cover.

EYEMUSE: Inspire Your View

Relief in sight: Postbiotics improve eye health from the inside out
May 3, 2023
WholeFoods Magazine Contributor

Kyowa Hakko gives us an in-depth look at what digital screens and TV watching are doing to our eyes. The company introduces research examining EYEMUSE™, a heat-treated Lacticaseibacillus paracasei KW3110, the only strain in the world that has been clinically researched to support eye health and reduce eye fatigue. 


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CRN: JAMA Research Letter "Raises False Alarm Over Levels of Melatonin in Gummies"

April 26, 2023
Maggie Jaqua, Content Director

Following the publication of a research letter in JAMA that reported 22 out of 25 melatonin products analyzed were mislabeled, mainstream media posted alarming headlines such as: Potentially dangerous doses of melatonin and CBD found in gummies sold for sleep. Natural products industry groups stepped in to put the issue in perspective.


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Survey: 86% of U.S. Adults Feel the Planet is Worth Saving

Consuming carbon neutral products is not only a great way for buyers to personally help the planet, but their support of sustainable companies will in turn help those companies continue to make a positive difference on the planet.
April 6, 2023
Connelly Jaqua

A YouGov survey commissioned by Neutral Foods, the nation’s first carbon neutral food company, revealed that 86% of adults in the United States feel the planet is worth saving, and that of those 86%, more than half (51%) agree that protecting the planet is important, but they feel they are unable to help. 


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AIDP Magtein podcast

The Natural View: The Science of Sleep and Magtein

April 3, 2023
WholeFoods Magazine Contributor

Discover how magnesium can offer support for sleep and mood, and research showing how the branded ingredient Magtein can help with mental and physical performance.


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Kaneka Cardio

April 3, 2023
WholeFoods Magazine Contributor

The wide range of supplements bearing the “supports a healthy heart” promise includes an array of ingredients focusing on several mechanisms. One of the newer and very intriguing offerings is probiotics.


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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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