The Founder and CEO reflects on the company’s long history, and the approach that has helped Lily of the Desert thrive.

The company leaders reflect on PLT’s 75-year history, and the initiatives that make the positive difference for both people and the planet.

In this e-book, you will gain access to study reports and insights on how citicoline keeps brain drain at bay, and the research supporting the branded ingredient Cognizin.

In this episode of The Natural View, Heather Wainer and Maggie Jaqua, of WholeFoods Magazine, talk with Julia Craven, VP Education & Innovation at Enzymedica, to learn about a supplement that is trending right now: Berberine.

Hot, new supplements, grocery, beauty and more that companies in the natural products industry don’t want you to miss.

We asked our very own Maggie Jaqua, content director, to give us a look inside her supplements cabinet for the latest edition of 'What's In Your Supplement Cabinet'.

What’s Selling is a monthly review of the best-selling products determined from unit sales at six natural products stores rotated from a base of selected stores. The intention is to provide indications of sales trends.

This month, In the Kitchen features Missy J’s Carob Snacks and Treats. Founder Jodi Feinhor-Dennis created the brand after being diagnosed with MS, as a way to still enjoy sweets and chocolate taste with “...the most chocolate-like carob on the planet.” 

Gencor and their sister company, is introducing PlexoZome®, a liposomal technology, aiming to improve innovative technologies in delivery formats.