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Curcumin Complex Studied in COVID-19 Patients

June 29, 2021
WholeFoods Magazine Staff
East Windsor, NJ—Sabinsa’s Curcumin C3 Complex with BioPerine was used as adjuvant therapy for COVID-19 in a double-blind, randomized, controlled clinical trial conducted on COVID-19 patients in India, according to a press release. The trial involved a total of 140 patients with mild, moderate, and severe symptoms of COVID-19. Patients...
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ProHealth Longevity, Effepharm Partner Against NMN Adulteration

June 29, 2021
WholeFoods Magazine Staff
ProHealth Longevity has joined forces with Effepharm, manufacturer of Uthever, to manage the quality and integrity of the NMN supply chain, according to a press release. In 2019, Harvard University researcher Dr. David Sinclair’s research on the anti-aging benefits of NMN was heavily publicized, prompting a surge in interest, and...
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Nutrify Today Rolls Out Business Services for U.S. Nutraceutical Companies

June 25, 2021
WholeFoods Magazine Staff
Bangalore, India—Nutrify Today, an organization focused on enabling responsible nutrition business, is rolling out new business services for U.S.-based nutraceutical companies, with the initial planning and development stages including a series of educational forums. During the pandemic, Nutrify Today (formerly known as Nutrify India) completed business transactions valued at over...
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CCA Celebrates National Coconut Day by Giving Back to Farmers

June 22, 2021
WholeFoods Magazine Staff
Spring, TX—The Coconut Coalition of the Americas (CCA) has launched its Lighting Up Lives initiative in honor of National Coconut Day (June 26), according to a press release, looking to raise funds to install solar panel lighting for coconut farmers. Farmer families without access to electricity who have young children...
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Global Prebiotic Association Adds Four New Members

June 22, 2021
WholeFoods Magazine Staff
Spring, TX—The Global Prebiotic Association (GPA) has announced the addition of four new members in a press release. "We're gratified to bring in members that cover all aspects of the diverse prebiotic industry," said Len Monheit, Executive Director, GPA. “New, engaged members allow us to expand our workplan and education...
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INS Farms Offering Elderberry Seed Oil for Cosmeceutical/Nutraceutical Use

June 21, 2021
WholeFoods Magazine Staff
Purdy, MO—INS Farms has introduced Elderberry Seed Oil, intended for cosmeceutical product or nutraceutical development. The oil is available in both organic and conventional options, according to a press release. It is cold-pressed and filtered without chemicals or additives. It is made up of more than 95% fatty acids, with...
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Oterra Acquires Diana Food's Natural Colors Business

June 21, 2021
WholeFoods Magazine Staff
Oterra—formerly known as Chr. Hansen Natural Colors—is acquiring Diana Food’s natural food coloring business, according to a press release. Diana Food is owned by Symrise AG. “We are thrilled at the prospect of welcoming the entire natural colors team of Diana Food, and their dedicated customers, to the Oterra family,”...
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OmniActive Presents Research at American Society of Nutrition Conference

June 21, 2021
WholeFoods Magazine Staff
Morristown, NJ, and Mumbai, India—OmniActive Health Technologies has presented multiple studies at the American Society of Nutrition conference, according to a press release from the company. The studies the company presented have all been published in Current Developments in Nutrition. Summaries of these studies below: OmniActive conducted a pharmacokinetic study...
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LPS Industries Wins CIANJ Environmental Leadership Award

June 18, 2021
WholeFoods Magazine Staff
Moonachie, NJ—LPS Industries has won the Commerce and Industry Association of New Jersey's (CIANJ) Environmental Leadership Award. This CIANJ award recognizes companies that are proactive in promoting environmental sensitivity in their operations or those that work to provide a means of lowering their carbon footprint. Specifically, the flexible packaging manufacturer was...
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ACI/CRN Legal Forum Talks DSHEA 2.0

June 16, 2021
WholeFoods Magazine Staff
Virtual—ACI-CRN’s 9th Annual Legal, Regulatory & Compliance Forum on Dietary Supplements was a three-day information extravaganza. It opened with comments from event Co-Chairs Scott Bass, Partner & Head, Global Life Sciences, Sidley Austin LLP, and Steve Mister, President & CEO of Council for Responsible Nutrition (CRN), focused largely on DSHEA...
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