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Home » Topics » Suppliers » Supplier News

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New mood support patent for affron saffron

Affron Receives Patent for Mood Support

May 25, 2021
WholeFoods Magazine Staff
Madrid, Spain—Branded saffron extract Affron has been awarded a U.S. patent for its positive role in low mood support, according to a press release from Pharmactive Biotech Products. The patent protects the proprietary composition and dosages of affron. “This new accreditation marks a momentous milestone for affron as it positions...
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Probiotics

EpiCor Receives No Objection Letter for GRAS Notification

May 21, 2021
WholeFoods Magazine Staff
Ankeny, IA—FDA has responded with a letter of no objection to Cargill’s GRAS notification for EpiCor when used as a postbiotic in certain foods and beverages, according to a press release. EpiCor is a dried yeast fermentate shown in clinical trials to beneficially modulate the gut microbiota and provide immune...
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Vit conn

Tocotrienols Show Benefits for Patients with Type 2 Diabetes Mellitus in Clinical Study

May 19, 2021
WholeFoods Magazine Staff
Hadley, MA—Delta-tocotrienol from annatto has been shown in a new clinical study to improve glycemic control, inflammation, and oxidative stress in patients diagnosed with type 2 diabetes mellitus, according to a press release from American River Nutrition. The randomized, double-blind, placebo-controlled trial was published in Phytotherapy Research. It was performed...
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Kerry radicle nurture nuggets lr

Kerry Releases Plant-Based Food Safety Webinar

May 19, 2021
WholeFoods Magazine Staff
Beloit, WI—Kerry has released and posted a webinar that delves into the changes seen across the food and beverage landscape as plant proteins gain popularity, and the safety challenges associated with those proteins. Food protection and preservation is intended to protect the freshness, taste, and safety of foods and beverages,...
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Plant based meat

AAK, Vista Partner to Meet Plant-Based Demand in India

May 18, 2021
WholeFoods Magazine Staff
Mumbai, India—AAK has announced a partnership with Vista Processed Foods Pvt Ltd. to meet India’s growing demand for plant-based meat alternatives. According to a press release, as many as 29% of people in India are vegetarian, and there is increasing interest in veganism and flexitarianism, largely driven by millennials. The...
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Probiotic bacteria

AstaReal Patent Supports Use for Gut Microbiome Support

May 18, 2021
WholeFoods Magazine Staff
Moses Lake, WA—AstaReal Astaxanthin has obtained a patent for increasing the intestinal population of the beneficial bacterial genus Akkermansia, according to a press release. Akkermansia is represented by 9 known species of symbiotic bacteria within the human gut microbiome. Akkermansia muciniphila makes up 3-5% of the gut microbiome in healthy...
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Eye health

Formula Shown to Support Eye Health in Human Clinical Study

May 14, 2021
WholeFoods Magazine Staff
Irvine, CA—BGG World has announced the results of a human clinical study on a formula for eye health that contains 200mg MyrtiPro bilberry extract, 6mg Astazine astaxanthin, and 10mg lutein. Each piece of the formula has been previously shown to support eye health, according to the study: Bilberry: Contains anthocyanins...
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Gettyimages 1184191398

Science in the Spotlight: Four Science-Centric Sessions from Nutri-Beauty: Mastering the Market

May 14, 2021
Julia Peterman
Virtual—From consumer research to clinical studies, science shone at the #NaturallyInformed event Nutri-Beauty: Mastering the Market. While I’ll summarize it here, this is just a small sampling: If something strikes you as interesting and/or useful for your business, it's available for you to view for free by heading to www.NaturallyInformed.net...
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Sente logo 01

Sente Debuts Investment Opportunity for Industry Startups

May 13, 2021
WholeFoods Magazine Staff
Chicago, IL—In partnership with Griffith Foods, Yildiz Holding, and Ingredion, Sente has introduced FoodTech: Health & Wellness, an investment program for startups worldwide all categories ranging from suppliers and raw materials to food brands. The program is seeking out startups for investments and pilot opportunities. Those selected will get assistance...
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Gettyimages 1152268821

Tilia Holdings Invests in NutriScience Innovations

May 10, 2021
WholeFoods Magazine Staff
Chicago, IL—Tilia Holdings, a private investment firm focused on the food and nutrition supply chain, has completed its investment in NutriScience Innovations, according to a press release. Eric Larson, Co-CEO of Tilia who will serve as Chairman of the Board, said in the release: “We are delighted by the opportunity...
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