Arnhem, Netherlands—What ranks as the #1 concern for consumers? According to Innova Market Insights Top Ten Trends for 2022, health of the planet has overtaken personal health as the top priority and the biggest driver of consumer behavior in the year ahead. Innova explained in a press release: Consumers tell...
Krill oil may be useful for reducing liver and fat tissue inflammation related to obesity, according to a new study led by The Netherlands Organization for Applied Scientific Research (TNO) in partnership with Aker BioMarine. The study was run within the public-private partnership ProLiver, a collaboration project made possible by...
Fatty fish may help migraine sufferers, particularly when it replaces linolenic acid. That’s the finding from a team of researchers with the National Institute on Aging (NIA), the National Institute on Alcohol Abuse and Alcoholism (NIAAA), and the University of North Carolina at Chapel Hill (UNC). A press release explains...
The Council for Responsible Nutrition-International has published an article in the European Journal of Nutrition, covering the necessity of proper nutrition for a long, healthy life, and discusses specific nutrients that have major potential. The information comes from CRN-I’s 11th Scientific Symposium, the purpose of which is to bring current...
Ireland—Research from APC Microbiome Ireland at University College Cork (UCC) has put forth a novel approach to reverse aspects of age-related deterioration in the brain and cognitive function via gut microbes, according to a press release. This latest study was performed on mice. Researchers showed that by transplanting microbes from...
The microbiome market has taken off, but new research from Michigan State University shows that we don’t even fully understand the gut yet—suggesting that this arena is still under-explored. The human gut’s enteric nervous system (ENS) is a “second brain,” one that most people don’t know exists, according to Brian...
Children who eat more fruit and vegetables have better mental health, according to a study from the University of East Anglia, published in BMJ Nutrition, Prevention & Health. Lead researcher Prof Ailsa Welch, from UEA's Norwich Medical School, said: "We know that poor mental wellbeing is a major issue for...
Walnut, CA—Farlong Pharmaceutical has announced the results of a study examining the effects of its branded notoginseng extract on cholesterol and blood pressure. The randomized, placebo-controlled, triple-blind study was published in Current Nutraceuticals Journal. It was performed on 95 healthy adults. The study demonstrated that Farlong NotoGinseng supplementation improved blood...
New research has examined the link between vitamin D and COVID-19, and has found that ambient ultraviolet B (UVB) radiation—key for vitamin D production in the skin—at an individual’s place of residence was strongly protective against severe disease and death. The study was performed by researchers at Trinity College Dublin...
Secaucus, NJ—Consumer focus on beauty—and the role of diet in appearance—increased during lockdown, according to new research from Lycored. The company surveyed 562 consumers in the U.S. and U.K., according to a press release. Highlights: 35% said their focus on looking after themselves had increased during lockdown, compared to 28%...
RSS
