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Organic farm cabbage mountain

Beyond Pesticides Forms OrganicEye to Defend Organic

September 5, 2019
WholeFoods Magazine Staff
Washington, D.C.—Beyond Pesticides, a public interest organization founded in 1981 to advocate for healthy air, water, land, and food by eliminating the use of pesticides, has announced the formation of its new investigative arm, OrganicEye, in a press release. The agency will focus on defending the philosophy and legal definition...
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Natural grocers

Natural Grocers Celebrates Organic Harvest Month

September 4, 2019
WholeFoods Magazine Staff
Lakewood, CO—Natural Grocers is celebrating its 30-year history of selling only 100% organically grown produce with a month-long series of festivities for Organic Harvest Month, according to a press release. The month will kick off on September 7, with a one-day-only free bag giveaway with any purchase; {N}power members will...
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French fries

Diet Causes Child's Blindness

September 4, 2019
WholeFoods Magazine Staff
An extreme case of picky eating caused a 17-year-old’s blindness, according to a case study from the University of Bristol. The patient, who had first visited his general practitioner complaining of tiredness, had a normal BMI and height and no visible signs of malnutrition. Initial tests showed macrocytic anemia and...
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Trend Watch: Growth Predicted for Aronia Berry Market

August 29, 2019
WholeFoods Magazine Staff
New York, NY--A new market analysis report on Aronia berries is forecasting expansion of the global market for the berries at a CAGR of almost 7% during the forecast period (2018-2023). The analysis from Reportlinker points to the increasing number of retailers providing private label Aronia berry products and consumer...
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Pregnant woman nuts fatty foods

Diet During Pregnancy Could Protect Children from Alzheimer's Disease, Study Suggests

August 28, 2019
WholeFoods Magazine Staff
A high-fat diet during gestation may protect children against Alzheimer’s disease, according to a new study from Temple University. Senior investigator Domenico Praticò, M.D., professor in the Departments of Pharmacology and Microbiology and Scott Richards North Star Foundation Chair for Alzheimer’s Research, notes in a press release that “In humans,...
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The hain celestial group logo

Hain Celestial Completes Sale of Tilda Brand

August 28, 2019
WholeFoods Magazine Staff
Lake Success, NY—The Hain Celestial Group has completed the sale of Tilda, a premium basmati and specialty rice brand, to EBRO FOODS S.A. for a purchase price of $342 million in cash, according to a press release. The purchase price reflects an adjusted EBITDA multiple of 13.5x, based on estimated...
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Once upon a farm

Once Upon a Farm, Wholesome Wave Launch "A Fresh Start" Program

August 27, 2019
WholeFoods Magazine Staff
Berkeley, CA—Once Upon a Farm and Wholesome Wave, a non-profit working to increase affordable access to fruits and vegetables for underserved people, have launched “A Fresh Start,” a program that gives access to fresh, affordable fruits and vegetables to the families in the food insecure community of Lake Los Angeles,...
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Tomatos 1

Tomato Nutrient Complex May Help Lower Systolic Blood Pressure, Study Shows

August 26, 2019
WholeFoods Magazine Staff
Beer Sheva, Israel—A tomato nutrient complex (TNC) provided by Lycored may help maintain normal blood pressure in untreated hypertensive individuals, according to a new double-blind, randomized, placebo-controlled study from researchers at the Ben-Gurion University of the Negev in Israel. Researchers split participants into several groups: a placebo group, a group...
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Kfc

At KFC, Plant-Based Meets Fast Food Again

August 26, 2019
WholeFoods Magazine Staff
New York, NY—Kentucky Fried plant-based chicken will hit a KFC in Smyrna, Georgia this week, making it the first fast food restaurant to test Beyond Meat’s plant-based chicken, according to CNN. KFC said that the Beyond Fried Chicken will be limited to one store for now, but previous plant-based tests...
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Puris organic farmer in field jpeg

Regenerative Agriculture: 25 Things to Know Now

August 22, 2019
Maggie Jaqua, Content Director
[vc_row][vc_column][vc_column_text]“Regenerative Agriculture” is a new buzz phrase—but those treating it as just another passing trend are seriously miscalculating. It’s not a marketing term—it’s a movement, and experts stress that it’s one we all need to get behind. [caption id="attachment_69418" align="alignright" width="235"] Regenerative farmng in action. Courtesy of MegaFood.[/caption] “The fact...
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