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2019 Retailer of the Year: Rainbow Blossom

October 17, 2019
Maggie Jaqua, Content Director

WholeFoods Magazine Retailer of the Year shares success secrets!


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Sweeteners

The Sweet Side of Life

October 17, 2019
Rachel Appleton
[vc_row][vc_column][vc_column_text]Have your cake and be healthy, too? As consumers become increasingly aware that consuming excess added sugars can lead to weight gain and a whole host of ills, they’re seeking out lower-sugar, natural products that help them enjoy the occasional treat with guilt or worry. “Sugar reduction is now affecting...
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Mustard seed market uptown solon ddrjpg bc9765b71ca43204

Mustard Seed Market to Close Solon Location

October 17, 2019
WholeFoods Magazine Staff
Akron, OH—Mustard Seed Market announced in a press release that it will be closing its Solon location on October 30, 2019, after 20 years in that location. Beginning October 17, store operating hours will be from 10:00 am until 6:00 pm every day until the last day of operation. Mustard...
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Moist turket burger

Diestel Family Ranch Launches Campaign Around "Often Debated" Word, Refreshes Brand

October 16, 2019
WholeFoods Magazine Staff
Sonora, CA—Diestel Family Ranch has announced a brand refresh and a flavor-forward marketing campaign focusing on "America's love affair" with turkey, the company noted in a press release. "Diestel recently celebrated its 70th birthday, and while we remain as committed as ever to producing quality, thoughtfully raised products, we felt...
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Strawberry farm

Driscoll's Documentary on Labor Shortages in Farming to Show at PMA Fresh

October 14, 2019
WholeFoods Magazine Staff
[caption id="attachment_69108" align="alignright" width="1233"] Image courtesy of Driscoll's.[/caption] Watsonville, CA—Driscoll’s documentary The Last Harvest, which shines light on the labor shortage and immigration reform, is set to screen at the PMA Fresh Summit as part of the Expo’s first Experience Extension with Films, according to a press release. Attendees will...
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Heart health plant based fatty foods

Study: Healthier Diet = Happier Mood

October 11, 2019
WholeFoods Magazine Staff
Sydney, Australia—Following a healthier diet rich in produce, fish, nuts and spices for just three weeks was shown to significantly decrease symptoms of depression, researchers from Macquarie University, Australia, report in PLOS ONE. According to an overview of the research on ScienceDaily, the randomized controlled trial included 76 university students, ages 17...
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UNFI Recalls Arla Apetina Product Due to Possible Botulism

October 11, 2019
WholeFoods Magazine Staff
UNFI is voluntarily recalling cases of Arla Apetina Marinated Feta & Olives in Oil, Pitted, according to a notification from FDA. The notification states: “The product requires refrigeration to ensure food safety and we have learned that some product distributed to retail customers from 2 UNFI distribution centers may have...
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Sprouts logo vector 2

Sprouts Foundation Announces $3M in Donations, National Day of Service

October 11, 2019
WholeFoods Magazine Staff
Phoenix, AZ—The Sprouts Healthy Communities Foundation announced in a press release that it will donate $3 million to nonprofit organizations that specialize in nutrition education and fresh food access. This year alone, Sprouts will award 118 Neighborhood Grants totaling $725,000 to nonprofit organizations ranging from $2,500 to $10,000. The Foundation also...
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Hain Completes Sale of Arrowhead Mills and SunSpire

October 8, 2019
WholeFoods Magazine Staff
Lake Success, NY—The Hain Celestial Group, Inc. announced in a press release that it has sold Arrowhead Mills and SunSpire to Hometown Food Company, a wholly-owned portfolio company of Brynwood Partners VII L.P. and Brynwood Partners VIII L.P., for $15 million, subject to customary post-closing adjustments. The transaction includes the...
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Eggs may lower stroke

Choline Intake Could Help Guard Against Alzheimer's, Study Suggests

October 4, 2019
WholeFoods Magazine Staff
Arizona—Choline could hold the potential to prevent Alzheimer’s disease (AD), according to findings from researchers at the ASU-Banner Neurodegenerative Disease Research Center (NDRC). Earlier this year, they found that mice whose mothers had taken choline saw a reduction in Alzheimer’s symptoms. This latest study explored the effects of choline administered...
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