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Battlebars

Protein Bar Packaging Redesign

October 1, 2020
WholeFoods Magazine Staff
Battle Bars has released a new packaging for its line of pre/post workout protein bars. This new design highlights the “Facts Up Front” – key ingredients explicitly listed, highlighted nutritional values, no artificial sugars, infused with collagen and antioxidants, all hand-crafted to create an explosive flavor experience, the company claims.
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Seasoned Salt

October 1, 2020
WholeFoods Magazine Staff
Chic Chef Co has released an organic seasoned salt. Imported from Spain, the product line contains no artificial flavors or anti-caking agents. Made with: salt, pepper, paprika, onion powder, parsley, cumin, and sugar.   www.chicchefco.com...
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Screen shot 2020 09 30 at 12.39.13 pm

Vegan Cheese Redesign

October 1, 2020
WholeFoods Magazine Staff
Sister River Foods has updated it’s packaging on the Parma line to include Touchless Labels on bottles of its original vegan parmesan cheese flavor. The touchless labels feature a QR code and offer consumer protection and convenience while reducing the need for shoppers to physically handle bottles in store, the...
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Holiday variety 3 pack

Seasonal Grain-Free Granolas

October 1, 2020
WholeFoods Magazine Staff
Wildway has launched a limited-time-only seasonal grain-free granola including: Gingerbread, Pumpkin Spice Latte and Dark Chocolate Peppermint Bark flavors. All three flavors will have 10% of sales donated to Texas Parks and Wildlife Foundation to aid in conservation efforts surrounding wildlife, habitat, and natural resources. 10203 Kotzebue St, San Antonio,...
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Plant-Based Sunflower Cream Cheese

October 1, 2020
WholeFoods Magazine Staff
Spero Foods has added two new flavors to its line of plant-based sunflower cream cheeses that are paleo, keto and gut-friendly.The Strawberry and The Pumpkin flavors will launch October 12, 2020. www.sperofoods.com...
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Super lucky elephant

Ready-to-Eat Rice

October 1, 2020
WholeFoods Magazine Staff
Super Lucky Elephant has added Ready-to-Eat Black Rice, Ready-to-Eat Lemongrass Rice, and Dry Basmati Rice to its product lineup. All Super Lucky Elephant rice options are BPA-free and gluten-free. The brand’s Thai Hom Mali Jasmine Rice is Non-GMO Project Verified and carries the green seal from the government of Thailand’s Department...
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Unfi e1565796310272

UNFI Announces Quarterly Results, Search for New CEO

September 30, 2020
WholeFoods Magazine Staff
Providence, RI—United Natural Foods, Inc. (UNFI) has reported financial results for the fourth quarter and fiscal year 2020, and has announced CEO Steven Spinner’s intention to retire. Highlights of the fourth quarter, according to a press release, include: Net sales increased 0.4% to $6.75 billion, an 8.0% increase on a...
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Freezer aisle 1

Dr. Praeger's Launches First Ad Spot

September 26, 2020
WholeFoods Magazine Staff
Elmwood Park, NJ—Dr. Praeger’s Sensible Foods has launched its first ad spot. The "Powered by Praeger’s" campaign features Hero Vegetables fighting off nutritionally inferior foods and celebrates the power of plants and the key role they play in our health, the company announced. The 25-year-old manufacturer offers a line of...
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Gettyimages 1215072566

IRI Launches Two Additions to Its COVID-19 Insights Dashboard

September 24, 2020
WholeFoods Magazine Staff
Chicago, IL—IRI has announced the launch of the IRI CPG Channel Shift Index and IRI CPG E-Commerce Demand Index as additions to its COVID-19 Insights Dashboard, according to a press release. “The IRI COVID-19 Dashboard has become a trusted, standard resource for understanding the CPG landscape in real time, including...
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Weaverswaycooplogo fullcolor

Congratulations to Weavers Way, WholeFoods 2020 Retailer of the Year!

September 24, 2020
WholeFoods Magazine Staff
South Plainfield, NJ—For 30 years, WholeFoods Magazine has honored natural product retailers with its annual Retailer of the Year award. This year, the honor goes to Weavers Way Co-op. A driving principle: “Our food represents our values, as well as our hopes and aspirations for our community and our region.
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