Real Good Foods now offers Real Good Foods Crispy Tots. The bites are 100% grain-free and gluten-free, with only 6g net carbs. Each serving delivers 10g of protein. Real Good Crispy Tots are made with cauliflower eggs, lupin beans, and cheese. www.RealGoodFoods.com...
American Key Food Products (AKFP) has expanded their gluten-free cassava flour line. Cassava is a naturally gluten-free root vegetable, native to South America and Asia. It’s ground into flour, best suited for gluten-free baking. It can be used as a substitute for wheat-based flours. The company also offers gluten-free flour...
New from Simple Mills: two nut butter stuffed sandwich cookies. They come in Creamy Peanut Butter and Cocoa Cashew Creme. The cookies are naturally sweetened with organic coconut sugar and made with nut flour and nut butter. Both are gluten-free and non-GMO verified. They are also kosher and dairy- and...
Ovaterra by Fertility Nutraceuticals has launched two prenatal vitamin supplements formulated with the daily recommended amount of choline for pregnant and nursing women. They are available in daily packs, in a 4-week supply. The supplements contain 24 optimal vitamins and minerals in their bioavailable form for comprehensive nourishment, the company...
New from Bluebonnet: EarthSweet Chewables Vitamin D3 and K2, formulated with 125 mcg (5000 IU) of vitamin D3 (cholecalciferol) from lanolin and 100 mcg of vitamin K2 from Natto. The raspberry-flavored chewable are sweetened with EarthSweet, a proprietary sweetening mix of fruit powders and cane sugar crystals. According to the company,...
CHKP Foods is a new plant-based yogurt brand that makes chickpeas the star ingredient. It comes in four flavors: strawberry, vanilla, blueberry, and plain. The plain has 6 grams of protein per serving, while the other three each contain 5 grams of protein, per 5.3oz serving cup. The products are...
Auburn, WA—Due to rising inflation and major global crises, GIG Cares has reported an increase in demand for its food assistance program. This initiative, the Cutting Costs program, sends boxes of gluten-free food to food-insecure persons. To boost its efforts to access more funding, GIG Cares is hosting “A Night...
Tofurky is releasing plant-based pepperoni. Tofurky pepperoni is dried and cured using the same process as traditional pepperoni. The spices and flavorings are concentrated to produce the distinctive pepperoni tanginess. These medallions are vegan, non-GMO, and gluten-, soy-, allergen- and cholesterol-free. http://www.tofurky.com/ ...
Daiya announced its latest innovations: Unique Grilling Cheeze Block and Made-to-Crumble Feta Style Block. The grilling block is made with certified gluten-free oats, chickpeas. It features tangy notes of herb and garlic, and the company says it is the perfect addition to burgers, kebabs, salads, sandwiches, wraps and more. The feta-style...
HIPPEAS, Organic Chickpea Snacks, announced the relaunch of its newly enhanced HIPPEAS Chickpea Tortilla Chip line and the debut of a new Tortilla Chip flavor: Sea Salt & Lime. According to the company, new-and-improved Chickpea Tortilla Chips have more crunch and a superior texture that is closer to what consumers expect...
