Auburn, Washington—The Gluten Intolerance Group (GIG) is celebrating Celiac Disease Awareness Month and International Celiac Awareness Day on May 16 with education sessions and virtual events that focus on how to stay gluten-free. Another reason for celebrations: The organization’s 48th anniversary. Each week, the group has set forth to relieve gluten-related...
FreshCap has released a new cola-flavored mushroom gummy, with hints of sweet caramel, vanilla, and spice. The gummies deliver with 500mg of fully extracted organic mushroom fruiting body and 145mg of fungal beta-glucan per serving. They are grain-free, vegan, organic, non-GMO, and gluten-free. They contain no artificial flavors, colors, or sweeteners. www.freshcap.com ...
When it's time to celebrate, my family always enjoys something sweet. I can’t resist a well-made donut that’s filled, glazed or tossed in cinnamon sugar. That’s why I decided to take GF Jules Gluten-Free Cake Mix and turn it into a tasty batch of doughnuts to share with my family...
Auburn, Washington—To kick off Celiac Awareness Month, the Gluten Intolerance Group (GIG) will host a one-hour virtual education session, titled “Staying Safely Gluten-free: At Home and Beyond," on May 3 at 5pm PST/8pm EST. The talk will include information on how gluten-intolerant and sensitive persons can protect themselves from accidental...
Mikey's has launched two plant-based breakfast pockets: Breakfast Scramble and Tex-Mex Breakfast. The wraps are made in collaboration with JUST Egg. The Breakfast Scramble is filled with plant-based meat and veggies while the Tex-Mex Breakfast features black beans, veggies, and taco seasoning. Both products are diary and gluten-free. SRP $6.99.
Auburn, WA—The Gluten Intolerance Group (GIG) will be attending Expo West at booth #1041, and will be giving a talk on gluten-free topics. GIG will present “Gluten-free Matters: Insights Into the Gluten-free Market and Motivators for its Consumers” on Wednesday, March 9 from 11:30 a.m.–12:30 p.m. The talk will be...
For the estimated 32 million Americans with food allergies, grocery shopping can be a fraught experience, as the wrong purchase can trigger a dangerous reaction. Data suggests 200,000 people require emergency medical care for an allergic reaction to foods each year (1). “Food allergies can range from life threatening to...
NuttZo brand is offering nut butters that contain up to seven different nuts and seeds. Each butter contains 7 grams of proteins, omega-3s and fatty acids. All products are non-GMO, free of palm oil and gluten free. NuttZo comes in three flavors: Power Fuel, Chocolate Keto and Peanut Pro. www.nuttzo.com...
FIELD + FARMER is releasing a new line of refrigerated snack bars. The bars come in 5 flavors: Apple Cinnamon, Cocoa Brownie, Carrot Cake, Peanut Butter & Jelly, and Peanut Butter Cookie. The new products are low in sugar, plant-based, non-GMO verified, and gluten-free. They are preservative and chemical free.
Once Again Nut Butter has introduced 100% gluten-free graham cracker sandwiches. Available in peanut butter and sunflower seed butter flavors, these on-the-go, single-serve snacks are certified organic and certified gluten-free, as well as vegan, Kosher Certified, Non-GMO Project Verified, and part of the brand’s Honest in Trade program. Made with...
