Salt of the Earth has introduced Mediterranean Umami Bold, a clean-label, plant-based solution for flavor enhancement and sodium reduction. It is a versatile ingredient with multiple uses, including boosting savory flavors and reducing sodium up to 45% in a variety of products, the company says. It can be used to...
Evolva has announced Veri-te PETS resveratrol, intended for use in companion animal dietary supplements. It can be formulated into pellets, powder, and soft chews. Duggingerstrasse 23, CH-4153 Reinach, Switzerland, www.evolva.com...
Lantmännen has launched a gluten-free, organic version of its PromOat oat beta-glucan ingredient. PromOat is a prebiotic fiber, and can be used as a clean label emulsion stabilizer, the company states. The product has a creamy mouthfeel, and the company notes that it can be used in vegan and vegetarian...
Kerry has added new dairy-free flavors to its Big Train product family of hot and cold beverage mixes, intended for use by foodservice operators. All four flavors—horchata, caramel latte, latte, and mocha—are all fortified with GanedenBC30, a probiotic ingredient that can help support digestive and immune health. 3400 Millington Rd.,...
FrieslandCampina Ingredients has introduced Deminal 90 Organic, a demineralised whey ingredient, for the organic infant formula market. It is intended to enable manufacturers to achieve the ideal casein:whey ratio while limiting mineral content, according to the company. It comes from fresh milk from the company's select group of organic dairy...
IFF has debuted Nurica, a lactase enzyme solution that, when added to dairy milk, naturally transforms existing lactose into prebiotic galactooligosaccharide fibers. The company states that in application trials, Nurica has shown no detectable negative impact on product quality.
Arla Foods Ingredients is now offering a whey protein hydrolysate ingredient intended to help overcome taste challenges in products for patients with maldigestion or malabsorption. WPH Lacprodan DI-3091 offers a high content of essential amino acids, dipeptides, and tripeptides, without the bitter taste usually found in whey proteins, according to...
Kyowa Hakko has participated in the International Society of Sports Nutrition (ISSN) Conference, according to a press release, highlighting products IMMUSE and EYEMUSE. IMMUSE is Lactococcus lactis strain plasma (LC-plasma), discovered by Kyowa Hakko’s parent company Kirin Holding Company. It acts by activating plasmacytoid dendritic cells (pDC), which in turn...
Purdy, MO—INS Farms has introduced Elderberry Seed Oil, intended for cosmeceutical product or nutraceutical development. The oil is available in both organic and conventional options, according to a press release. It is cold-pressed and filtered without chemicals or additives. It is made up of more than 95% fatty acids, with...
Chinova Bioworks has introduced a new application for its Chiber ingredient (replacement for artificial preservatives) in sauces, spreads, dips and dressings. Derived from the stems of white button mushrooms, Chiber helps improve quality, freshness and shelf life, while reducing food waste, the company says. It is certified vegan, kosher, halal,...
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