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Home » Topics » Natural Health News » Research

Research
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Weekly News Briefs

March 18, 2022
WholeFoods Magazine Staff
Dr. Bronner’s  announced its role as presenting partner of the new documentary film, Coextinction. An award-winning documentary on the extinction crisis, Coextinction debuted at film festivals in 2021, and will be distributed by Blue Ant Media and officially released globally in 2022, the company shared. Dr. Bronner’s helped fund the impact...
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Nutrasource Launches NutraViews, a 4-Part Educational Series Focused on Women's Topics

March 18, 2022
Maggie Jaqua, Content Director
Virtual—From under-representation in research to off-target messaging and product positioning, the industry is missing the mark when it comes to serving women—and missing a huge opportunity in the process. Why is this, and how the industry work to remedy it? Launching during Women's History Month and continuing throughout 2022, Nutrasource...
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Prebiotic Fibers May Have Beneficial Effects on Blood Sugar, Study Finds

March 15, 2022
Julia Peterman
Parsippany, NJ—A new study has found that isomaltulose and prebiotic inulin-type fructans (ITF) may have beneficial effects on glycemic response and gut microbiota composition. The study was a retrospective analysis, published in Frontiers in Nutrition. Researchers looked at data from 117 individuals who participated in a digital nutrition program, which...
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Proof-of-Concept Study Supports Use of GlyNAC for Healthy Aging

March 9, 2022
Julia Peterman
Houston, TX—A new mouse study has provided proof-of-concept that supplementing with GlyNAC, a combination of glycine and N-acetyl-cysteine, can increase lifespan and improve key age-associated defects. The study, published in Nutrients, was led by Baylor College of Medicine’s Dr. Rajagopal Sekhar, Associate Professor of Medicine in the section of Endocrinology,...
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B6 May Help Reduce Depression in Women on Oral Contraceptives, Study Suggests

February 28, 2022
Julia Peterman
Vitamin B6 supplementation may reduce symptoms of depression in college women taking oral contraceptives, according to a small new study published in the Journal of Dietary Supplements. The study explains that oral contraceptive (OC) users have a heightened risk of low plasma concentrations of vitamin B6, a cofactor in the...
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Study Shows Spinach Ingredient May Have Healthy Aging Applications

February 28, 2022
Julia Peterman
Mollet del Vallès, Spain—Spinach extract may have a positive effect on skeletal muscle fitness, making it a useful component in a healthy aging lifestyle, according to a small study from the Sports Physiology Department at the Universidad Católica San Antonio de Murcia (UCAM). The randomized, double-blind, placebo-controlled clinical trial gave...
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Study Shows Potential for Vit D in Kids With TB

February 28, 2022
Julia Peterman
Indonesia—Vitamin D given to D-insufficient children with tuberculosis (TB) may help resolve cough and fever, according to a new study published in Journal of Global Health. The researchers noted that previous studies in adults have shown a strong association between vitamin D and tuberculosis, both in terms of vitamin D...
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Study: Quercetin Supplementation Shows Positive Effects for Healthcare Workers

February 25, 2022
Julia Peterman
Milan, Italy—Quercetin Phytosome supplementation may help maintain health for those working in a COVID-19 infectious environment, according to a new study led by the University of Pavia, Italy. The study was performed on 120 high-exposure healthcare workers. Mariangela Rondanelli, Department of Public Health, Experimental and Forensic Medicine, University of Pavia,...
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2 Studies Show Potential Benefits of Mango Consumption

February 25, 2022
Julia Peterman
Orlando, FL—Two new studies suggest that regular mango consumption may help improve glucose control and reduce inflammation, according to a press release from the National Mango Board. Specifically, the studies found: Mango consumption is associated with better overall diet quality and nutrient intake Snacking on mangos rather than other sweet...
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Study: Goji Berries May Protect Against AMD

February 22, 2022
Julia Peterman
Davis, CA—Regularly eating a small serving of dried goji berries may help protect against age-related macular degeneration (AMD), the leading cause of vision loss in seniors—it affects more than 11 million adults in the United States, and 170 million adults globally. That finding comes from a small, randomized trial conducted...
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