Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Topics » Columns » Consumer Bulletin

Consumer Bulletin
Consumer Bulletin RSS Feed RSS

Consumerb  plastic bag 1

Paper or Plastic Is a Question of the Past

March 22, 2012
WholeFoods Magazine Staff
Most Americans do their shopping once a week, a frantic day filled with yellow plastic bags. Whether your shopping list gets stuck to a slab of steak or you drop the eggs, it’s always a day full of surprises. Fortunately, there are ways to make this a better experience...
Read More
Consumerb  headache 1

All In Your Head: Relieving Head Pains

February 23, 2012
WholeFoods Magazine Staff
It’s an hour to deadline, and you’ve been staring at a computer screen for hours after a bad night’s sleep. You haven’t eaten all day and that familiar pounding is starting up in the front of your skull. What do you do when aspirin isn’t an option? Don’t stress...
Read More
Consumerb  smile 1

Sink Your Teeth into Natural Oral Care

January 20, 2012
WholeFoods Magazine Staff
What’s the best way to achieve a healthy smile? Regular use of toothpaste, floss and mouthwash, of course! But, there’s a lot to learn about how natural ingredients support healthy gums and teeth, as well as some alternative ways to achieve long-term oral health. Toothpaste Ingredients Let’s take a...
Read More
Consumerb  chocolate 1

Cocoa Powder Power

December 20, 2011
Colleen Morrison
“Dark chocolate is good for your heart! It’s good for your brain! It energizes you!” Too often we hear about the health benefits of dark chocolate without much explanation of why it is good. These reports are not just a way to make us feel better about the sweets we...
Read More
Consumerb  healthy liver 1

Liver Life to the Fullest

November 21, 2011
Ash Sukumar
The human liver performs about 500 vital functions in the body! So, it is important to understand that some of our everyday practices could seriously interrupt liver functions and cause diseases that can otherwise be avoided. Knowing which foods and supplements can benefit the liver can take you a...
Read More
Consumerb  cell health 1

CoQ10: Promoting Cell Health

October 24, 2011
WholeFoods Magazine Staff
If you’ve browsed the vitamin/supplement aisle of your local natural products store, you may have noticed the strange bundle of letters and numbers, “CoQ10,” on some labels. Looking beyond its mysterious title, we discuss its benefits and the two forms in which it comes: ubiquinone and ubiquinol. The Basics...
Read More
Consumerb  homeopathy 1

The Many Faces of Homeopathy

September 27, 2011
WholeFoods Magazine Staff
It’s not hard to find information about homeopathy, a fascinating system of natural medicine. Anyone who doesn’t take homeopathic medicine seriously is missing out. Over the past couple of centuries, millions have benefited from this unique form of natural health management. Principals of Homeopathy Homeopathy originated in Germany and...
Read More
Consumerb sugar 1

Sweet on Xylitol

August 22, 2011
WholeFoods Magazine Staff
Americans have a mighty hankering for sugar. It seems that we just can’t get enough of the stuff. It is estimated that the average American eats, drinks, slurps, stirs and sprinkles about half a cup of sugar per day, and 150 pounds of it annually. Sugar deserves some of...
Read More
Consumerb  red wine 1

Resveratrol to the Rescue

July 20, 2011
WholeFoods Magazine Staff
Plentiful on market shelves and sometimes fermented for decades, wine is enjoyed by millions of aficionados across the globe. Whether savored at meal time or just to relax and unwind, a component in wine—resveratrol—is said to offer health benefits. To fully access the benefits of this important nutrient without...
Read More
Consumer 11

Decoding Food Labels

June 22, 2011
WholeFoods Magazine Staff
Food labels. Some of us know exactly how to read them, and some of us aren’t clear about what “natural,” “Non-GMO” or even “organic” really means. Here is a short guide that can help. Organic The U.S. Department of Agriculture (USDA) National Organic Program oversees the certifications for organic...
Read More
Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
CovMi26.jpg
2026 Mastering the Microbiome Market
Most Popular
  • Anaheim Convention Center hosted four days of innovation, education, networking, and trendspotting at Expo West 2026.

    Expo West 2026 Trend Report: Innovation, Transparency & Functional Wellness

    By WholeFoods Magazine Staff
    May 26, 2026
  • Fostering mental wellness.

    The Pillars of Mental Resilience

    By Jennifer Joseph
    June 1, 2026
  • Yogurt-probiotics-GettyImages-2217529941.jpg

    Rethinking Lactose Intolerance: The Role of Probiotics and Prebiotics

    By Clare Fleishman, MS RDN
    May 22, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms