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Home » Topics » Columns

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Cons bulletin

Can Natural Remedies Boost Our Mood?

February 22, 2016
WholeFoods Magazine Staff

Bad moods can come and go throughout our daily grind. It might be a spilled coffee followed by a stubbed toe that sets you off. But sometimes, prolonged high-pressure situations can lead to blues that just aren’t lifting.


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Merchandising insights 51

Let’s Build a Store!

February 19, 2016
Jay Jacobowitz, President & Founder, Retail Insights
WholeFoods Magazine’s annual retailer survey, published each December, reveals tremendous detail about the variety of independent U.S. natural products stores. At my recent survey seminar for the Southeast Natural Products Association SOHO tradeshow in Orlando, attendees asked me to “build” a model using examples from the survey so retailers could...
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Superfood chocolate hearts

Superfood Chocolate Hearts

February 19, 2016
WholeFoods Magazine Staff
Recipe courtesy of Nutrex Hawaii Makes 24 Small Hearts No chocolate molds? No problem. Just pour the chocolate on a chilled porcelain plate, refrigerate until hard, and snap apart in large chunks with a dull knife for an elegant chocolate bark. Ingredients: - ½ cup melted cacao butter* - ¼...
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Vitamin connection

The Health Benefits and Safety of Low-Carb, High-Fat Diets

February 19, 2016
Richard A. Passwater, Ph.D.
An Interview with Eric C. Westman, M.D., MHS Part 3: Cholesterol ClarityLet’s complete our discussion of the health benefits and safety of low-carb, high-fat “ketogenic” diets with Eric Westman, M.D., MHS. In January, we discussed the clinical benefits obtained with real people in the real world of low-carb, high-fat diets.
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Gluten free bar bites

What's Selling: March 2016

February 17, 2016
WholeFoods Magazine Staff
What’s Selling is a monthly review of the best-selling products determined from unit sales at six natural products stores around the country, rotated from a base of selected stores. The intention is to provide indications of sales trends. Retailers: Give your store a chance to shine! Participate in our Monthly What's...
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Consumer bulletin 87

Collagen: Supplementing Skin Health from the Inside

January 20, 2016
WholeFoods Magazine
From your skin to your bones and many parts in between, collagen is essential to holding your body together. Unfortunately, collagen production is yet another biological function that slows with age, the effects of which can be felt as aging skin thins and wrinkles or in the ache in your...
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Six years later

Six Years Later…

January 20, 2016
Scott C. Tips
The benefits of NHF’s hard stand on nutrition at Codex come home. Editor’s Note: This article is intended for information purposes only. Because state and municipal laws vary greatly, as do the circumstances of individual cases, readers are advised to contact an attorney for specific legal advice. ©2016 Scott C.
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Healthy fats

The Health Benefits and Safety of Low-Carb, High-Fat Diets

January 20, 2016
Richard A. Passwater, Ph.D.
An Interview with Eric C. Westman, M.D., MHS Part 2: Myths and Facts about “Keto” People are different and so are their responses to diets. If unwanted body fat and/or a state of low-energy are not a problem for you, then congratulations, you have learned what works well for you.
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Califiafarms

What's Selling: February 2016

January 20, 2016
WholeFoods Magazine Staff

What’s Selling is a monthly review of the best-selling products determined from unit sales at six natural products stores around the country, rotated from a base of selected stores. The intention is to provide indications of sales trends.


Read More
Food politics

Food Politics

January 19, 2016
Kaylynn Chiarello-Ebner
In elementary school, children learn that Americans have a government that is run for the people by the people. By adolescence, most of us were pretty surprised to learn the staggering reality that money and politics have a huge say in how the world is run. Apparently, even rules about...
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