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Home » food

Articles Tagged with ''food''

Allergies

Listen: Food and Chemical Hypersensitivities

February 8, 2018
Steve Lankford and Steve Lankford, host of HealthQuestPodcast.com
Click to Hear Podcast   How to discover over 500 hidden or delayed allergies. One of the biggest and sometimes most mysterious health issue is caused by unknown food and chemical hypersensitivity. We live in an environment that is filled with chemical compounds that never existed until the 20th century.
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Whats sellingplaceholder

What's Selling: February 2018

January 19, 2018
WholeFoods Magazine Staff
What’s Selling is a monthly review of the best-selling products determined from unit sales at six natural products stores rotated from a base of selected stores. The intention is to provide indications of sales trends.
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Fuego honey

Honey

January 18, 2018
WholeFoods Magazine Staff
Fuego Box launched their new Hot Hive Spice Honey, a raw, uncooked honey infused with the Carolina Reaper, the world’s hottest pepper. The company says they are perfect to toss your honey BBQ wings with, bake it with your brie or any other multitude of uses. 5445 W. Pico Blvd.,...
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Organicsales 3

Legislation Introduced to Double Budget of USDA Organic Oversight

December 27, 2017
WholeFoods Magazine Staff
According to the Washington Post, a bill has been introduced that would double the budget for the USDA’s oversight of the organic industry to $24 million over the next 5 years.  Rep. John J. Faso (R-NY) presented the legislation, which has 33 House co-sponsors, because of the growing confusion around...
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Forecast

2018 Forecast: What’s in Store for the Year Ahead?

December 26, 2017
WholeFoods Magazine Staff
We asked people from different industry perspectives to share their insights and expectations for the natural products industry in 2018. The Independent Retailer Corinne Shindelar, President/CEO, Independent Natural Food Retailers Association (INFRA), St. Paul, MN The Independent Natural Food Retailer has an excellent opportunity in 2018 and beyond. The acquisition...
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Whats sellingplaceholder

What's Selling: January 2018

December 21, 2017
WholeFoods Magazine Staff
What’s Selling is a monthly review of the best-selling products determined from unit sales at six natural products stores rotated from a base of selected stores. The intention is to provide indications of sales trends.
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Jargoods

Sauce

December 20, 2017
WholeFoods Magazine Staff
Jar Goods’ specialty sauces are meant to taste like a homemade sauce, but come in a jar. Their sauces are Non-GMO Project Verified, Vegan and Kosher, where possible. Jar Goods comes in three flavors: Classic Red, Classic Spicy Chili and Classic Vodka. 11 E. Athens Ave. Suite 305, Ardmore, PA...
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Organic2

Win-Win with Organics

December 20, 2017
Simi Summer and Simi Summer, Ph.D.
My relationship with food as a health promoting entity began at an early age. When I was less than five, my mother found me at the refrigerator in the middle of the night! I was silently eating a carrot. Wondering what in the world I could be doing, she politely...
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Emotional eating  e1513347874722

Holidays and Emotional Eating

December 15, 2017
Jonny Bowden and Jonny Bowden, Ph.D., CNS aka The Nutrition Myth Buster™
There’s no one reading this who doesn’t have a good idea of what the phrase “emotional eating” means, but just in case you’re not sure, here’s a clear and simple definition: Emotional eating is basically eating to make yourself feel better. Food can do everything from relieving stress to relieving...
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Whats sellingplaceholder

What's Selling: December 2017

November 20, 2017
WholeFoods Magazine Staff
What’s Selling is a monthly review of the best-selling products determined from unit sales at six natural products stores rotated from a base of selected stores. The intention is to provide indications of sales trends.
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