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Home » Blogs » WholeFoods Magazine

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What’s Hot in the Supplement Aisles: Stress Relief

March 28, 2017
Julie Dennis and Julie Dennis, National Science Educator at Source Naturals/Planetary Herbals
Look in any vitamin department and you’ll see an array of products targeting stress relief. Typically, within this category you’re going to see products known as botanical “adaptogens.” Because botanical adaptogens are renown to help us adapt to stress, promoting homeostasis, it’s not surprising we see adaptogens represented in retail...
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Shopping2

The Biggest Change to Natural Since Organic

March 28, 2017
Daniel Lohman
Things are changing all the time, especially in natural. We've recently seen stories regarding Albertson's in preliminary talks about a deal to acquire Sprouts, and Whole Foods Market partnering with Nielsen and Dunnhumby. This is the potential beginning to major shift in the way natural brands and retailers do business.
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Freerangecows2

"A New Vision for Iowa Food and Agriculture" by Francis Thicke, PhD

March 28, 2017
Simi Summer and Simi Summer, Ph.D.
Increasing consumer interest in food purity, ecology and environmental protection support the ongoing timeliness of Frances Thicke's book "A New Vision for Iowa Food and Agriculture." Drawing on his lifelong experience as a family farmer, soil scientist and organic dairy farmer Thicke's thesis unites concerns about CAFOs, nutritious organic dairy...
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10 Key Reasons to Join the IPA Community

March 22, 2017
International Probiotics Association
Speak with one voice at an international level As a member of the International Probiotics Association (IPA), you will be able to have your opinions represented through the activities organized by the IPA which target a wide audience, including global institutions, scientific communities, consumer associations but also national authorities,...
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Best Practices Guidelines for Probiotics

March 22, 2017
International Probiotics Association
The International Probiotics Association (IPA) (1) and the Council for Responsible Nutrition (CRN) (2) support and encourage responsible production and marketing of dietary supplements and functional foods that contain probiotics. Therefore, IPA and CRN have developed scientifically-based voluntary guidelines that address labeling, stability testing, and storage recommendations for probiotic-containing...
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Microbes Matter in Blood Sugar Control

March 22, 2017
WholeFoods Magazine Staff
  There’s nothing sweet about out-of-control blood sugars. Yet billions across the globe struggle to steady the high numbers broadly labelled as diabetes. Diabetes, the Problem A look at the three types of diabetes: Type 1 diabetes: Beta cell destruction in the pancreas, possibly enabled when dysbiosis fails to...
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A Rational Approach to Indigestion

March 22, 2017
Michael T. Murray and Michael T. Murray, N.D.
The term indigestion is often used to describe heartburn and/or upper abdominal pain as well as a feeling of gaseousness, difficulty swallowing, feelings of pressure or heaviness after eating, sensations of bloating after eating, stomach or abdominal pains and cramps, or fullness in the abdomen. The medical terms used to...
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Tumeric root

Are You Getting the Full Health Benefits of Turmeric?

March 6, 2017
Peter Finkle
Turmeric is the top-selling herb in U.S. natural food stores for good reason, and while it is great to add turmeric to your diet, the most reliable way to ensure a daily dose of turmeric is through a dietary supplement. However, many turmeric products on the market today are concentrated...
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Food show

Specialty Food Health Gems Spotted

March 2, 2017
WholeFoods Magazine Staff
There were aisles of candy, cakes, cheeses and animal parts being carved at the Winter Fancy Food Show in San Francisco mid-January that I was happy to gloss over in my search for what’s new and healthy in the specialty foods industry. Here are some of the trends and gems...
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Gift

What to Give Next?

February 17, 2017
Nancy Trent
I met up with Kat Krassner, Co-Founder and Co-Editor of PRESENT Magazine and The Atlanta International Gift & Home Furnishings Market®, January 10 – 17. I was on the lookout for trends in gifting at the show and thought who better to ask what she’s been spotting. "Fashion apparel, jewelry...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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