Whole Berry Cranberry Sauce recipe courtesy of Earthbound Farm Ingredients: ½ cup Sugar 1 cup cranberry juice Zest of 1 orange (removed in strips) 1 star anise pod 1 ½ cups Earthbound Farm Organic Dried Cranberries 2 cups (about 8 ounces) cranberries (fresh or frozen) 1 Tbsp orange liqueur, such as Cointreau or Grand Marnier (or more...
Vegan Roasted Sweet Potato Soup recipe courtesy of Massel Ingredients: 8 cups broth using Massel Ultracubes, vegetable flavor 3 tablespoons olive oil 2 large red onions, quartered 4 lbs sweet potato, peeled and cut into large rustic chunks ½ cup raw macadamias soaked for 4-6 hours, plus more to taste Whole...
Haddonfield, NJ— Stephen Strassler, founder and co-owner of Reviva Labs, passed away suddenly in his home last month at the age of 86. For 40 years, Strassler positioned Reviva Labs as a leader in natural skin care, overseeing many breakthroughs and manufacturing hundreds of products. “Stephen was one of the...
Denver, Co. — The acquisition of WhiteWave Food Co. by French Danone SA has been delayed. WhiteWave anticipates the deal — which is estimated at $12.5 million including debt, and was expected to close at the end of this year — will be completed within the first quarter of 2017,...
Phoenix, AZ — Sprouts Farmers Market announced the resignation of Doug Sanders, executive chairman for the Sprouts Board of Directors. Sanders, who recently became the chief executive officer of a technology company, plans to focus his efforts on that. “Doug has been an integral part of Sprouts since our inception...
WholeFoods Magazine's Assistant Editor Sebastian Krawiec talks to Annie Ryu founder and CEO of the Jack Fruit Company at Expo East 2016 in Baltimore, MD. [vc_row][vc_column][vc_video link="https://youtu.be/ChbZ_xSG5hw"][/vc_column][/vc_row]...
