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Home » Authors » WholeFoods Magazine Staff

Articles by WholeFoods Magazine Staff

New product review

CV Sciences

November 26, 2018
WholeFoods Magazine Staff
CBD GUMMIES PlusCBD Oil™ introduces Hemp CBD Gummies! Offered in Citrus Punch and Cherry Mango, PlusCBD Oil™ Gummies balance the natural taste of hemp CBD oil with natural fruit flavors. Each gummy delivers 5mg of hemp CBD and is free of gluten, gelatin, soy and dairy, with no artificial colors...
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New product review

Green Roads

November 26, 2018
WholeFoods Magazine Staff
CBD OIL CBD is an effective form of natural treatment that interacts with and naturally stimulates receptors in the body, providing balance and relief. Green Roads produces the highest quality, pharmacist-formulated, hemp-derived CBD products on the market. Our products are available in a wide range of potencies to support a...
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New product review

Solgar Inc.

November 26, 2018
WholeFoods Magazine Staff
PROTEIN POWDER Solgar® Spoonfuls makes it easy to add a plant-based source of protein to your diet every day. Three small scoops throughout your day gives you 20 grams of protein, plus whole-food and plant-based concentrates, nutrients and a rich complement of essential vitamins. With Spoonfuls, you can take your...
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New product review

Soft Gel Technologies, Inc.

November 26, 2018
WholeFoods Magazine Staff
COGNITIVE SUPPORT Smart PS® enhanced-stability phosphatidylserine (PS) softgels overcome the problem of phosphatidylserine degradation for maximum brain benefits. PS is a major component of cell membranes, making it a highly valuable nutrient for enhancing cognitive function. Smart PS® solves the instability problem. Shelf-life studies on our exclusive, soy-free, fluid dispersion...
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New product review

Bragg Live Food Products

November 26, 2018
WholeFoods Magazine Staff
NATURAL ENERGY Bragg Boost is made with famous Bragg Organic Raw Apple Cider Vinegar, Organic Coconut Water, Organic Honey and 20 vitamins, minerals and herbs, including energizing B12, ginger, turmeric and echinacea. An energizing boost in a 2 oz. glass bottle without the unwanted side effects of caffeine. For road...
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New product review

Smart Organics, Inc.

November 26, 2018
WholeFoods Magazine Staff
CBD OIL Introducing Smart Organics Inc. Advanced CBD Oil with Terpene Complex. It is produced using the finest quality European grown hemp and is synergistically blended with 100% botanically derived Terpenes. The Advanced Terpene Complex is carefully modeled to naturally occurring Terpene profiles found in Cannabis strains that have been...
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Gettyimages 819295526

FDA Issues Warning on Products Making Opioid-Related Claims

November 22, 2018
WholeFoods Magazine Staff
Washington, D.C.— Following reports of serious adverse events associated with the use of tianeptine, the U.S. Food and Drug Administration (FDA) has issued warning letters to two companies for the illegal marketing of products labeled as dietary supplements that contain the chemical compound. Tianeptine is not approved for any...
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Makers Nutrition Gives Back for the Holiday

November 21, 2018
WholeFoods Magazine Staff
HAUPPAUGE, NY—One-stop dietary supplement provider, Makers Nutrition is giving back this holiday season by holding a food drive for the Island Harvest Food Bank, far exceeding last year’s goal. This season they wanted to focus on giving to those who are facing hard times this Thanksgiving. "We are absolutely thrilled to...
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Lettuce

CDC Warns Against Eating Romaine Lettuce Due to Possible E. Coli

November 20, 2018
WholeFoods Magazine Staff
Washington, D.C.—The CDC is advising consumers, restaurants, and retailers not to eat, serve, or sell any romaine lettuce, as it investigates an outbreak of E. coli, according to a press release. The CDC, public health officials in several states and Canada, and the FDA are investigating the outbreak. 32 illnesses...
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Oleic acid oil

Oleic Acid Gets a Qualified Health Claim

November 20, 2018
WholeFoods Magazine Staff
Washington, D.C.—The FDA has found credible evidence to support a qualified health claim that consuming oleic acid may reduce the risk of coronary heart disease, according to a statement made Monday. Oleic acid is a monounsaturated fat found in olive oil, sunflower oil, canola oil, meat, cheese, eggs, and avocados,...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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