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Cgi processing facility

Columbia Grain International Acquires Facility for Consumer-Oriented Pulse Line

December 23, 2020
WholeFoods Magazine Staff
Hastings, NE—Columbia Grain International (CGI) has acquired a pulse processing facility in Hastings, NE, which will be home to CGI’s first-ever small-pack pulse line for the consumer market. A press release states that all products in the line will be grown, procured, cleaned, and processed by CGI. The company will...
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Gettyimages 1210120932

Chemi Nutra Receives Patent for Sports Nutrition Ingredient

December 23, 2020
WholeFoods Magazine Staff
Austin, TX—Chemi Nutra has been granted a new patent for Phosphatidic Acid’s (PA) ability to increase muscle mass and strength, according to a press release. The press release explains that muscle building takes place by mechanical loading—for instance, resistance exercise like weightlifting—which activates the human body’s signaling mechanism known as...
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Sabinsa award

Sabinsa Granted 5 New Patents, Honored by CII and IASTAM

December 23, 2020
WholeFoods Magazine Staff
East Windsor, NJ—Sabinsa is ending 2020 with a slew of good news: The Confederation of Indian Industry (CII) recognized the Sami-Sabinsa Group with two awards for IP property, Founder and Chairman Dr. Muhammed Majeed was honored by the Indian Association for the Study of Traditional Asian Medicine (IASTAM), and Sabinsa...
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Logo header dolcas

Concentrated Ginger Ingredient

December 22, 2020
WholeFoods Magazine Staff
DolCas Biotech has added Ginfort, a concentrated all-natural ginger root extract for stomach distress, to its product lineup. The ingredient can be applied to powder fills, soft gels, and liquid capsules, and the possibility of integrating it into lozenges is being assessed. It is Halal-certified and in the process of...
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Niacet

Microbial Control Ingredient Line

December 22, 2020
WholeFoods Magazine Staff
Niacet has introduced ProNiaturèl, a clean label range of ingredients for microbial control. The range offers pure, transparent, and effective ingredient alternatives to chemical preservation ingredients, the company says.  400 47th St., Niagara Falls, NY 14304, www.niacet.com...
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Ingredion logo

Quinoa Flour

December 22, 2020
WholeFoods Magazine Staff
Ingredion has added HOMECRAFT Quinoa 112 flour to its line of plant-based proteins. The gluten-free ingredient is milled from a proprietary waxy variety of the golden quinoa seed in Canada and can be used in a variety of traditional and gluten-free formulations, including baked goods, snacks, pasta, pet food, and...
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Img 9373 3

Functional Chocolate Ingredient

December 21, 2020
WholeFoods Magazine Staff
Phenolaeis has introduced a functional chocolate ingredient made with its Palm Fruit Extract. The sustainable product, the company says, provides rich antioxidants for cognitive and cardiovascular benefits for bars and RTD beverages. Available in both dark and milk chocolate, the product is made with cacao, is water-soluble and is intended...
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Eye healh

Study Finds Eye Health Benefits for Sabinsa's Macumax

December 18, 2020
WholeFoods Magazine Staff
East Windsor, NJ—Sabinsa’s Macumax has been shown in a new study to support eye health in patients with early-stage dry-type AMD. Macumax is a mixture of zeaxanthin, lutein, piperine, bilberry, saffron, and zinc monomethionine. 40 subjects participated in the 90-day, open-label clinical study. They received one capsule of the product...
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Gettyimages 1218524083

ACI Advertising Claims Substantiation Forum to Address Impact of COVID & More

December 18, 2020
WholeFoods Magazine Staff
Virtual—How has COVID-19 impacted claims substantiation across a variety of wellness products? What are the best practices for compliant influencer marketing and social media reviews? These questions and more will be answered at the American Conference Institute’s 4th Annual Forum on Advertising Claims Substantiation. The event will take place virtually...
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Gettyimages 978998372

Coconut Coalition of the Americas Gains 3 New Members

December 15, 2020
WholeFoods Magazine Staff
Spring, TX—The Coconut Coalition of the Americas (CCA) has gained three new members, according to a press release. The two new Corporate Silver members include: Luong Quoi Coconut (LQC), a manufacturer and supplier of coconut products including desiccated coconut, virgin coconut oil, refined coconut oil, coconut milk, coconut water, toasted...
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