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Bold Botanica Launches Ahiflower Supplement

May 4, 2023
Rebecca Viscomi

Bold Botanica launches Bold Botanica Bold Plan Omega 3-6-9, a great source of plant-based omega-3s from Ahiflower oil. 


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SiMPLi Offers Regenerative Organic Certified Beans & Grains

May 4, 2023
Rebecca Viscomi

SiMPLi is adding to its line of foods, introducing Regenerative Organic Certified beans, legumes, grains, and superfoods. 


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Wholly Veggie Introduces Veggie Mozzarella Style Sticks

May 4, 2023
Rebecca Viscomi

Wholly Veggie released Wholly Veggie Mozzarella Style Sticks with Truffle Flavor. 


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Ines Rosales Updates Olive Oil Cracker Line

May 4, 2023
Rebecca Viscomi

Ines Rosales revamps its line of Olive Oil Crackers, adding new flavors and a new packaging design.


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Katie's Pizza and Pasta Debuts Frozen Pizza Line

May 4, 2023
Rebecca Viscomi

Katie’s Pizza and Pasta Osteria announced a new artisan frozen pizza and pasta line.


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GNT Extends Portfolio with Vivid Orange

May 4, 2023
Rebecca Viscomi

GNT has launched Shade Vivid Orange – OS, an extension of their EXBERRY portfolio. It is the first 100% oil-soluble plant-based color made from non-GMO paprika. 


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Gnosis by Lesaffre Expands Probiotics Range

May 4, 2023
Rebecca Viscomi

Gnosis by Lesaffre releases a new product in their probiotic range, LifeinU L.Rhamnosus GG 350. 


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PLT Launches Immune Defense Complex

May 4, 2023
Rebecca Viscomi

PLT Health Solutions Launches Spectramune Immune Defense Complex to support immune health. 


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Arla Showcases Solution for ONS

May 4, 2023
Rebecca Viscomi

Arla Foods Ingredients has created a new solution to increase the protein content juice-style oral nutritional supplements (ONS) for medical nutrition. 


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Layn Natural Ingredients Expands Plantea Line

May 4, 2023
Rebecca Viscomi

Layn Natural Ingredients has expanded its Plantae by Layn offerings of natural botanical extract ingredients for food and beverage manufacturers, and the flavor and ingredients industry. 


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