Rodale's annual event will focus on regenerative agriculture topics with discussions on protective measures against extreme weather events, soil health, composting, and more.

While advancing in both social and environmental efforts, National Co-op Grocers (NCG) has gained recertification as a Certified B Corporation (B-Corp).

Plant Based World Expo (PBW), which is designed exclusively for foodservice and retail professionals, distributors, investors, and manufacturers, returns on September 7-8, 2023, at the Javits Center in New York.

Earth Forum will discuss the the importance of responsible farming practices and locally sourced products, with Jamie Ager, Director of Marketing and co-owner of Hickory Nut Gap Farm. 

Naturally New York, will once again host “A Fancy New York Pitch Slam”, at this year's Summer Fancy Food Show, providing natural and specialty products entrepreneurs with a platform to present their consumer packaged goods (CPG) brands to a host of expert judges and Fancy Food Show attendees.

There is a lot happening in the natural products industry. Read up on the latest!

Luker Chocolate, a Colombian B4B chocolate manufacturer, has announced that they are now B Corporation certified, which highlights their dedication to using business as a force for good and driving transformational change in the cocoa industry. 

National Co+op Grocers (NCG) shared the news that, according to its 2022 Food Co-op Impact Report, a National Co+op Grocers (NCG) member food co-op purchases from 281 local farms and producers and sells $5.6 million worth of local products each year, on average.

Earlier this year, the natural products industry gathered in Anaheim, CA, for the largest trade show in the naturals space, Natural Products Expo West. From plant-based proteins to sustainable packaging, here are some of the major trends we spotted and the brands leading the charge.

Organic Trade Association survey shows growth pace of organic doubled from previous year.