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2026 Sustainable Food Awards Open To Entries

The awards aim to inspire positive change by recognizing the organizations and innovations working to build a sustainable food industry.

March 4, 2026

WholeFoods Magazine Staff

The 2026 Sustainable Food Awards, which recognize the organizations and innovations that are working to build a sustainable food industry, are now open to entries.

Regulatory Roundup: Self GRAS, Age Restriction, Artificial Colors, Heavy Metals and More

Get updated on pressing issues impacting the natural products industry.

February 19, 2026

WholeFoods Magazine Staff

ANH-USA, CRN, and NPA share viewpoints on key issues impacting the natural products industry.

Putting puzzle pieces together on sky background with sunlight - mergers.

Hain Celestial to Enters Agreement to Sell North America Snacks Business

The company said the transaction will strengthen Hain’s financial position and support long-term growth potential for go-forward business.

February 2, 2026

WholeFoods Magazine Staff

The sale includes several Hain Celestial snack brands including Garden Veggie Snacks, Terra chips, and Garden of Eatin’.

Natural Grocers Celebrates Major Win for Clear GMO Labeling

USDA must revise its rules to ensure disclosures are accurate and accessible in its next rulemaking.

January 19, 2026

WholeFoods Magazine Staff

Natural Grocers, the nation's largest family-operated organic and natural grocery retailer, led the GMO-focused lawsuit to uphold consumers' right to clear, accurate and easily accessible information about their food.

Natural Products News Briefs: FoodChain ID, J.R.LIGGETT'S, Gnosis & More

What's new in natural? Catch up on the latest!

December 23, 2025

Richard Ortega, Associate Editor, WholeFoods Magazine

Read up on all the latest news in the natural products industry.

2026 Trends

Whole Foods Market Spotlights 2026 Food & Bev Trends

Discover the 8 trends expected to transform how consumers shop, cook, and eat.

December 14, 2025

Connelly Jaqua

Whole Foods Market’s Trends Council has unveiled its annual food and beverage trend predictions for 2026, highlighting a growing appetite for functional ingredients, elevated convenience, and products that reflect both creativity and conscious sourcing.