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Home » Topics » Grocery » Grocery News

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Heart health plant based

Plant-Based Diet Lowers Risk for Cardiovascular Disease, Study Suggests

August 15, 2019
WholeFoods Magazine Staff
Dallas, TX—Upping plant-based food intake and eating fewer animal-based foods may be linked to better heart health, according to new research published in the Journal of the American Heart Association. Researchers reviewed a database of food intake information from more than 10,000 middle-aged U.S. adults who were monitored from 1987-2016,...
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Chickens

Red Meat May Increase Risk of Breast Cancer—Here's What Decreases It, Researchers Say

August 15, 2019
WholeFoods Magazine Staff
Red meat consumption may increase the risk of breast cancer, while poultry consumption may protect against breast cancer, according to a study published in the International Journal of Cancer. Researchers analyzed dietary information from 42,012 women who were followed for an average of 7.6 years, according to a press release.
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Hemp oil cbd

CBD Absorption Depends on What Food You Eat

August 14, 2019
WholeFoods Magazine Staff
Minneapolis and Saint Paul, MN—High-fat foods can increase the body’s absorption of CBD, according to a new study published in Epilepsia. Researchers at University of Minnesota measured CBD concentrations in epilepsy patients at the MINCEP Epilepsy Care clinic, who were taking 99% pure CBD capsules. The researchers compared concentrations from...
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Greens

Flavonoid Intake May Help Protect Against Cancer, Heart Disease, Research Suggests

August 14, 2019
WholeFoods Magazine Staff
Perth, Western Australia—Flavonoid-rich items can help protect against cancer and heart disease, particularly for smokers and heavy drinkers, according to new research from Edith Cowan University (ECU). The study, published in Nature Communications,  looked at 56,048 participants of the Danish Diet, Cancer, and Health cohort, followed for 23 years, during...
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Elderberry tea honey

25% of U.S. Adults Trying To Use Food As Medicine, Survey Shows

August 14, 2019
WholeFoods Magazine Staff
Chicago, IL—U.S. consumers are becoming increasingly aware of how to use food to manage medical conditions, according to new research from The NPD Group. Around a quarter of U.S. adults are trying to manage a health or medical condition by making healthy dietary choices. Young adults aged 18-24 are particularly...
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Natural grocers

Party Time! Natural Grocers Celebrates 64

August 14, 2019
WholeFoods Magazine Staff
Lakewood, CO—Natural Grocers will celebrate its 64th Anniversary on Thursday, August 15, with a tropical-style party, according to a press release. All 152 stores will host a free tropical juice bar and an ice cream social, offer hourly prize giveaways, and feature 30-to-58%-off deals on select items. From 12-2, stores...
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Unfi e1565796310272

UNFI CFO Resigns

August 14, 2019
WholeFoods Magazine Staff
Providence, RI—United Natural Foods, Inc. (UNFI) announced that Mike Zechmeister will resign from his position as Chief Financial Officer, effective August 23, 2019, to be temporarily replaced by John W. Howard while UNFI begins a search for a permanent replacement. Howard joined UNFI in July as SVP of finance and...
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Aarongottlieb

Native Sun Natural Foods Market Closing Down

August 9, 2019
WholeFoods Magazine Staff
Jacksonville, FL—Native Sun Natural Foods Market will permanently close its doors after 23 years in business, according to Jax Daily Record. Aaron Gottlieb, founder and CEO, cited the influx of grocery chains—particularly the nine specialty grocers that arrived since 2015—as the main reason for the store’s closure. Jax quoted Gottlieb...
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Smartbakingcompany logo

Smart Baking Company Named to GrowFL Companies to Watch List

August 7, 2019
WholeFoods Magazine Staff
Sanford, FL—Smart Baking Company, maker of Smartcakes and Smartbuns, has been recognized on the 2019 Florida Companies to Watch list by GrowFL, a statewide economic development program focused on helping second-stage companies prosper. GrowFL works in association with the Edward Lowe Foundation to compile the Florida Companies to Watch list.
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Cognitive health brain neurons

Dietary Intake of Phosphatidylcholine May Reduce Risk of Dementia, Study Says

August 7, 2019
WholeFoods Magazine Staff
Finland—Dietary intake of phosphatidylcholine is associated with enhanced cognitive performance and reduced risk of dementia, according to a new study from researchers at the University of Eastern Finland. Choline is an essential nutrient vital for the formation of the neurotransmitter acetylcholine. It has been linked in the past with cognitive...
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