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Home » Topics » Grocery

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Bag salt

Beef Rinds

February 18, 2021
WholeFoods Magazine Staff
Holy Cow has launched a line of keto- and paleo-friendly beef rinds made from upcycled cowhides. Made from grass fed beef skin, the rinds come in Sea Salt, Lime Zest, Hot Pepper and Texas Barbecue flavors and contain 8g of Protein, 7000mg of Bovine Collagen, 0 Carbs, and 80 Calories. ...
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Lemonette full line product image

Salad Dressing and Marinades

February 18, 2021
WholeFoods Magazine Staff
Lemonette has introduced a line of vinegar-free, lemon-based salad dressings and marinades. The line is available in Mediterranean Herb, Italian Herb, Lemon Garlic, and Zesty Cumin. The products are vegan and Non-GMO Project Verified, and contain no sweeteners, artificial colors or preservatives, or MSG’s. P.O. Box 5638, Sherman Oaks, CA...
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Better than milk cover 2

Alternative Milk Line

February 18, 2021
WholeFoods Magazine Staff
Better Than Milk has introduced its new alternative milk beverage line in five flavors: unsweetened almond drink, almond drink, unsweetened oat drink, unsweetened rice + calcium drink, and rice hazelnut drink. The plant-based beverage line is free from gluten, dairy, lactose, soy, sulfites, carrageenan, and artificial flavors and are USDA...
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Pitaya foods

Frozen Bite-Sized Avocado

February 18, 2021
WholeFoods Magazine Staff
Pitaya Foods has added Avocado to its line of frozen smoothie base packs and bite sized pieces. The frozen Avocado Bite-Sized Pieces are made with Organic Hass Avocados and are USDA Organic, Non-GMO Project Verified, 100% fruit, Kosher, and made with no added sugar.  www.pitayafoods.com...
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Screen shot 2021 01 28 at 8.37.08 pm

Superfood Bars

February 18, 2021
WholeFoods Magazine Staff
Your Super has released Super Bars. Each bar contains dates, nuts, and a 5 gram serving of an individual superfood mix including Super Green, Golden Mellow, and Chocolate Lover. The bars are 100% organic, non-GMO, plant-based, and gluten-free without any fillers, sweeteners, flavoring, added oils or artificial ingredients.  2100 Abbot...
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Cauliflower Crackers

February 18, 2021
WholeFoods Magazine Staff
REAL FOOD FROM THE GROUND UP has expanded its product lineup with Cauliflower Snacking Crackers. These crackers are available in Sea Salt and Everything flavors and sold for $3.99 SRP. This product is certified vegan, gluten-free and Non-GMO Project Verified.  www.fromthegroundupsnacks.com...
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Cauliflower Chips

February 18, 2021
WholeFoods Magazine Staff
REAL FOOD FROM THE GROUND UP has expanded its product lineup with Cauliflower Chips. Cauliflower Chips are offered in Sea Salt, Salt & Vinegar, Sour Cream & Onion and Buffalo flavors. This product is certified vegan, gluten-free and Non-GMO Project Verified.  www.fromthegroundupsnacks.com...
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Top trends

3 Trends Driving the Dairy Market

February 18, 2021
WholeFoods Magazine Staff
Netherlands—Innova Market Insights has announced its Top Trends in Dairy for 2021. The research shows that three trends are driving the market: immunity, functionality and mood. Product innovation, the company says, is geared towards consumers who care about natural nutrition. “There is clearly ongoing potential for the dairy market,” says...
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Pb cookie dough bites 7 pack

Peanut Butter Protein Snack

February 18, 2021
WholeFoods Magazine Staff
Good Dee’s has launched PB Cookie Dough Bites, a low-carb, keto-friendly, low-sugar, protein snack. The PB Cookie Dough Bites contain 100 calories, 8g protein, 1g sugar and 3 net carbs.   P.O. Box 382 New York, NY 10101, www.gooddees.com...
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Sunflower

Upcycled Muesil

February 18, 2021
WholeFoods Magazine Staff
Seven Sundays has introduced an upcycled muesli featuring sunflower protein. The cereal, with no refined sugar incorporating upcycled ingredients, is offered in three flavors: Real Cinnamon, Real Cocoa and Real Berry.  www.sevensundays.com...
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