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Home » protein

Articles Tagged with ''protein''

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Gaven Technologies Releases Protein-Based Fat Solution

June 8, 2023
Rebecca Viscomi

Gaven Technologies, Ltd., has introduced FaTRIX, an alternative fat solution, protein-based fat substitutes that will serve as an alternative to butter and other commonly used fats in a variety of bakery products.


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POSSIBLE Introduces Strawberry Beet Pre-Workout

June 8, 2023
Rebecca Viscomi

POSSIBLE has introduced Strawberry Beet Pre-Workout, a plant-based powder intended to give athletes and fitness enthusiasts an energy boost.


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Dietary Supplements Under Attack Again

Harvard-based organization claims that dietary supplements, especially those that they refer to as diet pills, cause eating disorders, yet there is a lack of evidence to support any adverse event associated with dietary supplements and eating disorders.
June 2, 2023
Susan J. Hewlings, Ph.D., RD and Douglas S. Kalman, Ph.D., RD

Harvard-based organization claims that dietary supplements, especially those that they refer to as diet pills, cause eating disorders, yet there is a lack of evidence to support any adverse event associated with dietary supplements and eating disorders.


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Microgreens powder and spoons

AIDP Announces Exclusive Alfalfa Protein Distribution

December 14, 2022
WholeFoods Magazine Staff
City of Industry, CA–AIDP announced an exclusive agreement to distribute Alfalfa Protein, developed by French company L-RD. Luzixine, a concentrated extract of alfalfa (Medicago Sativa L. plant) is vegan and 100% natural. The superfood is a source of omega-3s that can be used in nutraceutical formulations. AIDP shared the benefits...
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Mekhala living

Mekhala Releases Plant-Based Starter Pack Meals

July 6, 2022
WholeFoods Magazine Staff
Plant-Based Starter Packs from Mekhala are meat-free, high-protein meals. The packs deliver separate pouches of Textured Pea Protein Meatless Mince and Mekhala Organic Asian Sauces. There are three flavors: Japanese Teriyaki, Sichuan Kung Pao, and Thai Tamarind. All are organic, gluten- and nut-free, and vegan-friendly. Each box contains about 30g...
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Nextferm

NextFerm Launches Non-GMO Protein Alternative

June 29, 2022
WholeFoods Magazine Staff
NextFerm Technologies, Ltd, announced the first commercial delivery of ProteVin to U.S. customers. ProteVin is a vegan, fermentation-based, non-GMO protein alternative. This vegan protein was designed to provide the same nutritional values and tastes as animal protein.  www.nextferm.com...
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What's Selling: June 2022

May 24, 2022
WholeFoods Magazine Staff
What’s Selling is a monthly review of the best-selling products determined from unit sales at six natural products stores rotated from a base of selected stores. The intention is to provide indications of sales trends.
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Nuttzo

Protein Filled Nut Butter

February 24, 2022
WholeFoods Magazine Staff
NuttZo brand is offering nut butters that contain up to seven different nuts and seeds. Each butter contains 7 grams of proteins, omega-3s and fatty acids. All products are non-GMO, free of palm oil and gluten free. NuttZo comes in three flavors: Power Fuel, Chocolate Keto and Peanut Pro. www.nuttzo.com...
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Plant based burgers

ADM Points to 7 Top Trends for Alt Proteins

February 15, 2022
Julia Peterman
Chicago, IL—ADM has released its alternative protein outlook, with findings based on research from the company’s Outside Voice consumer insights platform. The alternative protein market, ADM states in a press release, is expected to climb to $125b by 2030. Leticia Goncalves, President of Global Foods for ADM, who oversees the...
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Survey Reveals Consumer Thoughts on Protein-Based Foods, Beverages

December 20, 2021
Julia Peterman
Naas, Ireland—Most protein consumers are motivated by health and wellness, according to new global research from Kerry. The survey covered more than 6,300 consumers in 12 countries, seeking to better understand the opportunities for food and beverage manufacturers as they innovate to address demand for protein fortification, according to a...
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