Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » food

Articles Tagged with ''food''

Irish soda bread

Irish Soda Bread

March 13, 2017
WholeFoods Magazine Staff
Irish Soda Bread recipe by Spectrum Ingredients: 1/2 cup Hain Pure Foods sugar 4 cups all-purpose Arrowhead Mills flour 2 teaspoons Hain Pure Foods baking powder 1 teaspoon Hain Pure Foods baking soda 3/4 teaspoon Hain Pure Foods Sea salt 2 cups raisins 1 tablespoon caraway seeds 2 eggs, lightly...
Read More
Sabra new cfo

Paula Fitzgerald Appointed CFO of Sabra Dipping Company

March 10, 2017
WholeFoods Magazine Staff
White Plains, NY — Paula Fitzgerald has been appointed as Sabra Dipping Company’s Chief Financial Officer. Fitzgerald, a Fortune 50 experienced financial leader, will oversee Sabra’s financial operations as the company strives to meet compelling consumer interest in hummus and wholesome plant based dips and spreads. "As we bolster the brand...
Read More
Tyson chicken outbreak

Bird Flu Outbreak Found On Tyson Foods Chicken Supplier Farm

March 10, 2017
WholeFoods Magazine Staff
On March 6, 2017, the United States Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) announced a confirmed case of the presence of H7 avian influenza (HPAI) in a commercial chicken breeder flock in Lincoln County, Tennessee, which is contracted to Tyson Foods Inc. Avian influenza, or...
Read More
Gluten food service ebook

Reliably Gluten-Free: From Food to Food Service

March 9, 2017
WholeFoods Magazine Staff
Sponsored by the Gluten Intolerance Group of North America (GIG), “Reliably Gluten-Free: from Food to Food Service,” is a great resource to learn of safe options for gluten-free consumers, why manufacturers should have their products certified gluten-free and how restaurants and other food service establishments can help their business tap...
Read More
Food show

Specialty Food Health Gems Spotted

March 2, 2017
WholeFoods Magazine Staff
There were aisles of candy, cakes, cheeses and animal parts being carved at the Winter Fancy Food Show in San Francisco mid-January that I was happy to gloss over in my search for what’s new and healthy in the specialty foods industry. Here are some of the trends and gems...
Read More
Lifestyle diets

More Than a Diet, It’s a Lifestyle

February 27, 2017
Maxine Bogle
It’s no secret that gluten-free, Paleo, vegan/vegetarian and  plant-based lifestyle diets have been on a steady rise. Many of these lifestyle changes are motivated by specific health concerns, however more and more shoppers are browsing the shelves in hopes of improving their overall health through these lifestyle changes. With this,...
Read More
Expo west

Insights for Innovation at Expo West

February 27, 2017
WholeFoods Magazine Staff
[vc_row][vc_column][vc_column_text]Besides the enormous array of innovative products showcased at Natural Products Expo West, the show is an exceptional source of education as well as a time to meet and reconnect with fellow industry professionals. Taking place again at the Anaheim Convention Center, Anaheim, CA from March 8 – 12, Expo...
Read More
Beanfieldsblackbean2

What's Selling: March 2017

February 27, 2017
WholeFoods Magazine Staff
What’s Selling is a monthly review of the best-selling products determined from unit sales at six natural products stores rotated from a base of selected stores. The intention is to provide indications of sales trends.
Read More
Pethealth e1490749812716

Only the Best for My Pet

February 27, 2017
Sebastian Krawiec
Many of your customers are sure to have pets whom they value like members of the family and wish to sustain with a wholesome diet. In fact, according to poll cited in a report by Nielsen, 95% of pet owners consider their pets to be part of the family, up...
Read More
Taco simmer sauces2

Taco Sauces

February 27, 2017
WholeFoods Magazine Staff
Urban Accents is launching four new Taco Simmer Sauces. Available in Korean BBQ, Thai Chili, Tangy Tomatillo Garlic and Jamaican Jerk, these Simmer Sauces season 3 lbs of food per bottle and are a new addition to other available Urban Accent products such as Chili Starters, Dryglazes, Spice Blends and...
Read More
Previous 1 2 … 5 6 7 8 9 10 11 12 13 Next
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
CovMi26.jpg
2026 Mastering the Microbiome Market
Most Popular
  • Anaheim Convention Center hosted four days of innovation, education, networking, and trendspotting at Expo West 2026.

    Expo West 2026 Trend Report: Innovation, Transparency & Functional Wellness

    By WholeFoods Magazine Staff
    May 26, 2026
  • Fostering mental wellness.

    The Pillars of Mental Resilience

    By Jennifer Joseph
    June 1, 2026
  • GettyImages-1394947109.jpg

    Natural Products News Briefs: FDA @ IFT; AHPA; PLT & More

    By Richard Ortega, Associate Editor, WholeFoods Magazine
    May 27, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms