The world is finally recognizing that transforming food systems is inseparable from tackling climate change and safeguarding human health. 

A look at the impacts of the LA wildfires, including information on much-needed resources to meet immediate needs, and insights into what the future may hold.

With wildfires devastating areas of Southern California, businesses are doing what they can to support those in need.

Before Hurricane Helene and Hurricane Milton devastated areas of the East Coast in September and October, environmental worries were on the rise.

Trendspotter Nancy Trent shines a light on the top trends at Natural Products Expo East.

There's a lot happening in the natural products industry. Find out about the latest on mergers, partnerships, research and more!

In this third article of our series on The Conscious Consumer, we examine the question: What is an environmentally conscious person? 

Rodale's annual event will focus on regenerative agriculture topics with discussions on protective measures against extreme weather events, soil health, composting, and more.

Sami-Sabinsa Group said its investment in clean energy will make a significant contribution to India’s transition towards more sustainable energy and combating climate change. 

As consumers increasingly become more conscious about their food choices, they are realizing how seemingly simple everyday food choices can have a profound effect on their lives and the societies in which they live.