salt - Page 1 | WholeFoods Magazine

What's Selling: January/February 2025

What’s Selling is a monthly review of the best-selling products determined from unit sales at natural products stores across the U.S.

January 16, 2025

WholeFoods Magazine Staff

Take a look at what is driving sales from coast to coast!

Kerry Introduces Salt Solution, TasteSense Salt

May 8, 2024

Rebecca Viscomi

Kerry has added Tastesense Salt to its portofolio, designed to be a solution formulations.

Desert Salt

May 27, 2022

WholeFoods Magazine Staff

Oryx Desert Salt is sustainably sourced from saltpans in the desert and is free of preservatives and additives. Oryx Desert Salt contains micronutrients, essential minerals, and trace elements that exist naturally in the salt, including magnesium, zinc and potassium, the company says. The line includes Oryx Desert Salt Coarse Grinder...

Culinary Sea Salt

December 22, 2020

WholeFoods Magazine Staff

Duxbury Saltworks has launched a premium, hand-crafted, culinary sea salt line sourced from Duxbury Bay in Massachusetts. Made with minerals and micronutrients, the line is made by slow-simmering pure sea water. 403 Washington St., Duxbury, MA 02332, www.duxburysaltworks.com...

Salt May Inhibit Immune Function, Study Finds

March 26, 2020

WholeFoods Magazine Staff

Bonn, Germany—A high-salt diet can weaken the immune system, according to new research from the University of Bonn. The findings are in opposition to some studies, which found that lab animals infected with certain skin parasites healed significantly faster when fed a high-salt diet: Macrophages are particularly active in the...

NPA Questions NYC's Salt and Sugar Reduction Initiative

February 7, 2019

WholeFoods Magazine Staff

Washington, D.C.—New York City’s National Salt and Sugar Reduction Initiative raises some concerns for the Natural Products Association (NPA), according to a press release. The NPA wants to know if this new initiative will lead to city specific labeling for products that is beyond federal regulation. According to the release,...

Sea Salt

January 18, 2018

WholeFoods Magazine Staff

A. Vogel is introducing two heart-healthy sea salts, Herbamare and Trocomare. They are made with fresh herbs and organic vegetables, mixed with real sea salt and allowed to marinate, then the mixture is dried. Herbamare and Trocomare are dairy, soy, and gluten-free. 6 Grandinetti Drive, Ghent, NY 12075, www.bioforceusa.com Published...

Himalayan Pink Salt

January 18, 2018

WholeFoods Magazine Staff

Himalayan Salt Chef’s 2018 collection boasts a variety of refillable himalayan pink salt glass grinders, mason glass jars, spice racks, salt cooking plates, and more. 54 State Route 12, Flemington, NJ 08822, www.himalayanchef.com Published in WholeFoods Magazine February 2018...

Irish Sea Salt

September 12, 2016

WholeFoods Magazine Staff

San Francisco Salt Company has partnered with Irish brand Oriel Sea Salt to launch Whiskey Smoked Irish Sea Salt. The salt, which is smoked inside an empty 90-year-old Nicaraguan oak keg to “ensure the salt retains the rich whiskey and oak aroma,” is a “naturally free-flowing fine grain smoked sea...