In an effort to support sustainable nutrition, Kerry has introduced Tastesense Salt, a salt solution that delivers great taste without sodium. The ingredient can be used for salted crisps or complex snack seasoning formulations. According to the press release, the team at Kerry can help solve sodium reduction formulation, which will result in more sustainable nutritious products, without compromising on flavor. The new ingredient is part of the Taste Modulation Portfolio.
www.kerry.com
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