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Home » Authors » WholeFoods Magazine Staff
WholeFoods Magazine Staff

WholeFoods Magazine Staff

The editorial team at WholeFoods Magazine has decades of experiences reporting on natural products and dietary supplement industry news, trends, and more. This national business-to-business magazine has been published continuously for more than 40 years (the magazine was founded in 1977, and has been owned by Wainer Finest Communications since 1984). It is the longest-tenured media outlet of its kind in the natural products industry. The editorial focus at WholeFoods Magazine is, and always has been, on informing and educating members of the natural products industry.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.

info@wfcinc.com
Articles

ARTICLES

News3 1

FDA Declares “Some Concern” for BPA Ingestion in Infants and Children

March 1, 2010
WholeFoods Magazine Staff
Rockville, MD—Following some 30 years of toxicology research surrounding the health threats of bisphenol-A (BPA) exposure, the U.S. Food and Drug Administration (FDA) is finally stating that there exists “some concern” for infants and children exposed to this chemical after having stated it was harmless for decades. Since the...
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News2 1

Consumer Attitudes about Resveratrol Revealed

March 1, 2010
WholeFoods Magazine Staff
Gainesville, FL—Data collected in November/December 2009 by resveratrol supplement maker ReserveAge Organics, based here, offer some illuminating insight into consumers’ attitudes with respect to this popular herb. Some 180 adults (55% of whom were supplement users) filled out a questionnaire about their knowledge of resveratrol. Although 26% had heard...
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News1 2

McCain Pitches a Fastball to the Supplement Industry

March 1, 2010
WholeFoods Magazine Staff
Washington, D.C.—Former Presidential candidate, Senator John McCain (R-AZ), has introduced new legislation, the Dietary Supplement Safety Act of 2010, which will amend the current Federal Food, Drug, and Cosmetic Act (FD&C Act). In this bi-partisan bill, co-sponsored by Senator Byron Dorgan (D-ND), McCain seeks “to more effectively regulate dietary...
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Cvc

People News: March 2010

March 1, 2010
WholeFoods Magazine Staff
David Robinov is now the executive vice president of operations and product development for Galaxy Nutritional Foods, Inc. of Orlando, FL. Stephen Strassler, president of Haddonfield, NJ-based Reviva Labs, presented a Certificate of Excellence to broadcast journalist and Philadelphia news anchor Tracy Davidson for her consumer protection reports. Vitasoy...
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Supplier briefs 5

Supplier Briefs: March 2010

March 1, 2010
WholeFoods Magazine Staff
Acquisitions, new launches, new partnerships, awards, new initiatives and more. Forsyth, MO-based National Enzyme Company (NEC) employees are participating in a unique fundraising/”get fit” effort. Over 26 weeks, staff will participate in a walkathon, try to increase their physical activity and eat healthier. Their sponsors will donate money to NEC’s...
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10march grocery 3 1

Elisabeth Hagen Nominated for Food Safety Post

March 1, 2010
WholeFoods Magazine Staff
Washington, D.C.—On January 25, President Barack Obama announced his intent to nominate Elisabeth Hagen, M.D., as the U.S. Department of Agriculture’s (USDA) Under Secretary for Food Safety, a post that has remained vacant for over a year. Hagen would serve with Agriculture Secretary Tom Vilsack. In a USDA press...
Read More
10march grocery2 1

IRT Offers Non-GMO Shopping Guide

March 1, 2010
WholeFoods Magazine Staff
Los Angeles, CA—The Institute for Responsible Technology (IRT), based here, has launched a Web site, www.nonGMOShoppingGuide.com, aimed at taking the guesswork out of avoiding genetically modified organisms (GMOs) in products. According to IFT, nine out of 10 Americans want GM foods labeled so they can avoid buying them, but...
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10marchgrocery1 1

Posting Calories May Lower Caloric Intake

March 1, 2010
WholeFoods Magazine Staff
A study released on January 6 from researchers at the Stanford Graduate School of Business examined consumer behavior before and after calorie counts were posted on menus, finding that calorie postings led to a six percent reduction in calories per transaction in New York City in 2008. The study...
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Grocery briefs3 73

Grocery Briefs: March 2010

March 1, 2010
WholeFoods Magazine Staff
Acquisitions, new launches, new partnerships, awards, new initiatives and more. The Organic Trade Association launched a new consumer Web site, “Organic. It’s Worth It,” located at www.organicitsworthit.org. The site offers basic facts about organic, tips on using organic around the house, organic recipe ideas, the latest in organic news and...
Read More
10march news parental 1

Parental Influence Major Factor in Youth Alternative Therapy Use

March 1, 2010
WholeFoods Magazine Staff
Boston, MA—A review of relevant data has highlighted some trends in, and pinpointed factors influencing the use of complementary and alternative medicine (CAM) among young people. The study, out of Harvard Medical School and Boston University, tracked available statistics to look for factors influencing CAM use in the pediatric...
Read More
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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