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Home » Authors » WholeFoods Magazine Staff
WholeFoods Magazine Staff

WholeFoods Magazine Staff

The editorial team at WholeFoods Magazine has decades of experiences reporting on natural products and dietary supplement industry news, trends, and more. This national business-to-business magazine has been published continuously for more than 40 years (the magazine was founded in 1977, and has been owned by Wainer Finest Communications since 1984). It is the longest-tenured media outlet of its kind in the natural products industry. The editorial focus at WholeFoods Magazine is, and always has been, on informing and educating members of the natural products industry.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.

info@wfcinc.com
Articles

ARTICLES

Crn logo

CRN Announces Chairs for Legal, Regulatory, And Compliance Forum on Dietary Supplements

January 28, 2019
WholeFoods Magazine Staff
Washington, D.C.—The Council for Responsible Nutrition (CRN) announced that CRN president and CEO, Steve Mister, and Scott Bass, partner at Sidley Austin LLP, will co-chair the 7th Legal, Regulatory, and Compliance forum on Dietary Supplements, produced in collaboration with the American Conference Institute (ACI). The conference will take place...
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Listeria

Computer Model Predicts Presence, Location of Listeria

January 28, 2019
WholeFoods Magazine Staff
Ithaca, NY—Cornell University Scientists have developed a computer program—Environmental Monitoring With an Agent-Based Model of Listeria (EnABLe)—to simulate the most likely locations in a processing facility where food-borne pathogen Listeria monocytogenes might be found, according to a press release. Food safety managers may then test those areas for the...
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Groc news fatty fish 2

Kemin Industries Adds Clean-Label Preservative to Product Line

January 28, 2019
WholeFoods Magazine Staff
Herentals, Belgium—Kemin Industries recently added BactoCEASE® NV OR Liquid, an organic buffered vinegar solution, to its food safety product line, according to a press release. Kemin, a provider of shelf-life extension and food safety solutions for the food and beverage industries, says the BactoCEASE line of products will help...
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Nsf international

NSF International Launches Redesigned Product Certification Marks

January 28, 2019
WholeFoods Magazine Staff
Ann Arbor, MI—NSF International has launched new product certification marks for its Contents Certified and Certified Sport® programs, with the goal of better distinguishing certified products, according to a press release. The new marks were developed with feedback from current certified brand owners, coaches, athletes and consumers, the company...
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20180319 162014 e1538508386837

Whole Foods Market Recalls Several Products

January 26, 2019
WholeFoods Magazine Staff
Austin, TX--Whole Foods Market announced a recall of several prepared products, including salads, pizza, sandwiches and wraps, containing baby spinach from Satur Farms due to the potential contamination of Salmonella. The affected products were sold at stores in Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York and Rhode Island. Whole...
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New seasons market

New Leadership Structure Positions New Seasons Market for Growth

January 25, 2019
WholeFoods Magazine Staff
Portland, OR—New Seasons Market, a B Corp that was named 2010 WholeFoods Magazine Retailer of the Year, has announced a new executive leadership structure designed to position the company for its next phase of growth. The changes are intended to support the company’s investment in staff, customers, partners and...
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Onha stacked

Organic & Natural Health Ramps Up Goals for Nutrient Field Study Participation

January 25, 2019
WholeFoods Magazine Staff
Washington, D.C.--Organic & Natural Health announced the results and future goals of its "Nutrient Power" campaign and nutrient field study at the organization’s 4th annual national conference, held January 22-23, at the Pink Shell Beach Resort & Spa in Fort Myers, Florida. The Nutrient Power campaign is designed to increase consumer...
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Whats sellingplaceholder

What's Selling: February 2019

January 25, 2019
WholeFoods Magazine Staff
What’s Selling is a monthly review of the best-selling products determined from unit sales at six natural products stores rotated from a base of selected stores. The intention is to provide indications of sales trends.
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February 2019

January 25, 2019
WholeFoods Magazine Staff
[vc_row][vc_column][vc_column_text] Digital Issue Editorial What's Selling Tip of the Month 35 Years and Proud! WholeFoods Magazine: Focus on "Family" Timeline: Major Events from 2014 to 2019 Showing the Heart Some Love Bedroom Bliss Boosters Superfood Spotlight: Fermented Foods Baby Love Gluten-Free Success Product Profiles: Bluebonnet Nutrition Corporation Prolonging Healthy Aging...
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Timeline: Major Events of 2014-2019

January 25, 2019
WholeFoods Magazine Staff
[vc_row][vc_column][vc_column_text css=".vc_custom_1548344673206{border-top-width: 5px !important;border-right-width: 5px !important;border-bottom-width: 5px !important;border-left-width: 5px !important;padding-top: 5px !important;padding-right: 5px !important;padding-bottom: 5px !important;padding-left: 5px !important;background-color: #51acba !important;border-left-color: #000000 !important;border-left-style: solid !important;border-right-color: #000000 !important;border-right-style: solid !important;border-top-color: #000000 !important;border-top-style: solid !important;border-bottom-color: #000000 !important;border-bottom-style: solid !important;border-radius: 3px !important;}"] 2014: Seeds of Change Planted There was no big, months-long, industry-pummeling story...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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