Zoup! has introduced a line of gourmet soups including Chicken & Riced Cauliflower, Spice Chicken 'Chilada, Butternut Squash with Brown Butter and Sage, Tomato Bisque, and Garden Vegetable. Each one is kettle-cooked in small batches, and is completely free of gluten, artificial ingredients, and preservatives. www.zoupbroth.com...
Daiya has added a Cheddar Jalapeño Style flavor to its Mac & Cheeze lineup. The flavor offers a bold but mild spicy kick, the company says. It is the sixth flavor in the line, which also includes White Cheddar Style, Cheddar Style, Alfredo Style, Four Cheeze Style with Herbs, and...
Good Catch is now offering Plant-Based Salmon Burgers. The company says that the burgers offer a delicate texture and mild flavor, with a touch of citrus to round out the flavor profile. The burgers offer 16g plant protein per serving. The product is available through UNFI. shop.goodcatchfoods.com...
Columbia Grain International has launched Balanced Bushel, a consumer-facing line of beans and pulses. Balanced Bushel covers peas, lentils, chickpeas, and dried beans including black beans, pinto beans, and navy beans. https://www.columbiagrain.com ...
Watson’s Seasoning Blends has launched six seasoning blends: California Everything, Yumami, Nudish, Furikake, Nord, and Sud. The blends are sustainably sourced, organic, and vegan. They are sold in 3.4-3.85oz eco-friendly bags and display bottles made from UV-coated glass. https://tastewatsons.com ...
Dandies has launched Maple Vegan Marshmallows, which contain no corn syrup, artificial flavors, or artificial colors. The kosher, non-GMO product is gluten-free. https://dandies.com/dandies-maple-marshmallows ...
Wok of Life introduced six different flavors of their Asian sauces, all of which are vegan, sugar-free, and gluten-free. The Szechuan, Sesame Garlic, Sweet and Sour, Cheng Pi Tangerine, Kung Pao, and Mandarin Teriyaki flavors are all sweetened with allulose and Blossom, a proprietary blend of monk fruit extract and...
Ildong Bioscience has launched a line of allergen-free, quadruple-coated probiotic strains. The quad-coating helps the strains survive in caustic environments, and can help get probiotics into new applications. Full genome sequencing has determined that each strain contains no plasmids, antibiotic-resistant, or deleterious genes. The product is marketed and sold exclusively...
Gavan Ltd. has created an array of natural blue colorings for hot and cold drinks. The blues are derived from spirulina, and hold up under high-heat processing and in low pH. It can be used in beverages ranging from tea and coffee to functional drinks and sport drinks. www.gavan.bio ...
Tayio has released SunActive IsoQ, a water-soluble form of a quercetin precursor. IsoQ is derived from rutin, which comes from the flower buds of the Japanese Pagoda tree. The product is microencapsulated, allowing for absorption and conversion to free quercetin in the body, the company says. www.taiyointernational.com...
