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Home » Authors » WholeFoods Magazine Staff

Articles by WholeFoods Magazine Staff

Gettyimages 1266564675

4 Kratom Companies Sent FDA Warning Letters

July 6, 2022
WholeFoods Magazine Staff
Silver Spring, MD—On June 30, 2022, the Food and Drug Administration (FDA) issued warning letters, jointly with the Federal Trade Commission (FTC), to four companies selling kratom products. FDA stated that it has not approved kratom for the treatment or cure of opioid use disorder and withdrawal symptoms. FDA also...
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Attitude solid beauty bars

Attitude Leaves Bars for Natural Beauty

July 6, 2022
WholeFoods Magazine Staff
Attitude Leaves Bars collection features zero-plastic solid beauty bars for daily skin and haircare routines. The products are crafted to offer maximum results with minimal ingredients. They are enriched with super leaf extracts, and packaged in designed cardboard boxes. The collection includes lip balm, natural deodorant, hand soap, body butter,...
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Amber farms pastas

Plant-based Protein Pastas from Amber Farms

July 6, 2022
WholeFoods Magazine Staff
New from JSL Foods Amber Farms: Fettuccine Bowl with Vegan Chicken & Garlic Alfredo Sauce with 25g of plant-based protein per serving. It is Non-GMO Verified. Also new: refrigerated Spaghetti and Linguine. The pre-cooked pastas are USDA Organic Certified, Non-GMO Verified, Omega 3-fortified and deliver 12g of plant-based protein per...
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Prepared best life beef photo

No Evil Foods Launches Clean-Label Beef-Style Strip

July 6, 2022
WholeFoods Magazine Staff
No Evil Foods has launched Best Life ‘Beef’ clean-label beef-style strip. No Evil Foods’ Plant Meat features a proprietary blend of grains and legumes to create functionally complete proteins. The strip features upcycled ingredients and boasts 27g of protein, 14g of carbs, and 3g of fat per serving.  www.noevilfoods.com...
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Bcaa vegan berry lemonade large

Gnarly Nutrition Offers Clean Supplements for Sports Nutrition

July 6, 2022
WholeFoods Magazine Staff
Gnarly Nutrition offers sports nutrition products for every level of performance. The full line includes preworkout, performance, and recovery, as well as daily supplements. The company has recently transitioned all of their products from plastic tubs into highly recyclable steel tins. Gnarly has NSF Content Certification of all products for...
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5oz mush carrot cake 1

MUSH Expands Ready-to-Eat Oats Line

July 6, 2022
WholeFoods Magazine Staff
MUSH is launching two new flavors of ready-to-eat oats: Carrot cake and Peaches and Cream. MUSH is plant-based, protein-rich, and free of gluten, dairy, artificial flavors and colors, preservatives, and fillers. With fewer than 8 clean, plant-based ingredients, no added sugar, and high nutrient density, the company says these flavors...
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U relax calming tonic

U Calming Co Releases Herbal Tonic

July 6, 2022
WholeFoods Magazine Staff
U Calming Co. now offers Ü Relax Calming Tonic. The company says the refresher promotes relaxation, calms nerves, and brightens mood with herbs and shrubs like ashwagandha, chamomile, lemon balm, L-theanine, and kava-kava. The tonic is non-GMO, gluten-free, vegan, dairy-free, and low calorie. It’s free from artificial flavors, colors, and...
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Mekhala living

Mekhala Releases Plant-Based Starter Pack Meals

July 6, 2022
WholeFoods Magazine Staff
Plant-Based Starter Packs from Mekhala are meat-free, high-protein meals. The packs deliver separate pouches of Textured Pea Protein Meatless Mince and Mekhala Organic Asian Sauces. There are three flavors: Japanese Teriyaki, Sichuan Kung Pao, and Thai Tamarind. All are organic, gluten- and nut-free, and vegan-friendly. Each box contains about 30g...
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Wild plant foods

Wild Planet Foods Introduces Ready-to-Eat Tuna Salad Bowls

July 6, 2022
WholeFoods Magazine Staff
Wild Planet Foods is combining wild tuna with organic, non-GMO vegetables, legumes, and pasta. The bowls are perfect for a snack or light meal with 9-12 whole food ingredients and no mayo included. The bowls feature sustainably caught naturally low-mercury skipjack tuna. Wild Planet Foods uses 100% recyclable and plastic...
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Bubbies box cookiesandcream frontflat

Bubbies Ice Cream Debuts Oat Milk Mochi Cream

July 6, 2022
WholeFoods Magazine Staff
Bubbies Ice Cream has debuted Plant-Based Mochi Ice Cream with Oat Milk. The line features several new flavors, including Plant-based Red, Ripe Strawberry, Plant-based Rich Chocolate, Plant-based Alphonso Mango, and Cookies & Cream Mochi Ice Cream. The new Plant-based Mochi flavors are Certified Vegan and non-GMO Project Verified. www.bubbiesicecream.com...
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