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Home » Authors » WholeFoods Magazine Staff

Articles by WholeFoods Magazine Staff

Powders

Alkemist Labs, REJIMUS Partner to Offer Comprehensive GMP Compliance Solutions

April 22, 2019
WholeFoods Magazine Staff
Garden Grove, CA—Alkemist Labs and REJIMUS have announced a collaboration to offer comprehensive GMP compliance solutions to clients, according to a press release. Alkemist Labs, a contract testing lab, and REJIMUS, a regulatory management solutions provider, offer clients highly organized, comprehensive quality and compliance support for medium to large-scale product...
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Lonza's Q1 Growth Driven by Pharma Biotech and Nutrition Segment

April 22, 2019
WholeFoods Magazine Staff
Basel, Switzerland—Lonza announced the segments that produced success in their Q1 in a press release, news that coincided with the results of Lonza’s Annual General Meeting. The release states that the strength of quarter 1 performance is due to the success of the Lonza Pharma Biotech and Nutrition (LPBN) segment.
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OmniActive Granted European Patent for OmniBead Technology

April 22, 2019
WholeFoods Magazine Staff
Morristown, NJ—OmniActive Health Technologies has been granted a patent for its OmniBead technology platform by the European Patent office (number EP3110262B1), according to a press release. OmniBead is beadlet technology that retains the nutritional and biological benefits of natural compounds that would otherwise have limited use in finished formulations due...
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47% of Moms Make Nutrition #1 Mealtime Priority

April 22, 2019
WholeFoods Magazine Staff
Parsippany, NJ—Nearly half (47%) of mothers worldwide say their top priority at mealtime is nutrition, according to a new survey from DSM. The survey was conducted online, and respondents included more than 7,400 mothers of children aged 4 to 12 across 12 countries. The survey was intended to gather information...
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May cover

May 2019

April 22, 2019
WholeFoods Magazine Staff
[vc_row][vc_column][vc_column_text] Digital Issue Editorial What's Selling Tip of the Month: Merchandising Tips to Grow Sustainable Sales  [/vc_column_text][/vc_column][/vc_row]...
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What's Selling: May 2019

April 22, 2019
WholeFoods Magazine Staff
What’s Selling is a monthly review of the best-selling products determined from unit sales at six natural products stores rotated from a base of selected stores. The intention is to provide indications of sales trends.
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Unilever to Acquire OLLY Nutrition

April 19, 2019
WholeFoods Magazine Staff
Englewood Cliffs, NJ--Unilever announced in a press release that it had signed an agreement to acquire San Francisco-based OLLY Nutrition, and expressed excitement in a  tweet announcing the deal: Thrilled to announce that @OLLYnutrition is joining Unilever! “We are delighted to welcome OLLY Nutrition to our portfolio of brands,” Amanda Sourry,...
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Heart 5

Omega-3 Expert: New Science Links Omega-6 to Heart Benefits

April 19, 2019
WholeFoods Magazine Staff
Sioux Falls, SD--Do omega-6 fatty acids fuel disease-causing inflammation or are they just as important as omega-3s in reducing risk of disease? Two new studies aim to help end that debate, according to a press release issued by OmegaQuant. The studies compared risk for developing a disease over time as...
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Hemp farm2

USDA Path for Hemp Seeds Imports "Just in Time" for Spring Plantings

April 19, 2019
WholeFoods Magazine Staff
Washington, D.C.--Responding to requests from U.S. producers and hemp seed exporters, the U.S. Department of Agriculture (USDA), which regulates importation of all seeds for planting to ensure safe agricultural trade, has provided an alternative path for the safe importation of hemp seeds in the U.S. The Agency announced that Hemp...
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The Vitamin Shoppe Adds CBD

April 19, 2019
WholeFoods Magazine Staff
Secaucus, NJ--Yep. You asked, we delivered. @Irwin_Naturals Full-Spectrum CBD Hemp Extract has hit select stores in the U.S. With that tweet on April 17, The Vitamin Shoppe announced that it had entered the CBD market. According to a report by CNBC, the products will available in 14 states, the District of...
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