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Home » Topics » Suppliers » Supplier News

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Lycored pothole garden e1569597729450

Lycored Celebrates Fourth Annual Heart & Soil Day with Pothole Gardens

September 27, 2019
WholeFoods Magazine Staff
Secaucus, NJ—Lycored celebrated the fourth annual Heart & Soil Day worldwide on September 26, according to a press release. Lycored celebrates each year by seeking out new ways to appreciate the natural world and shower communities in love. Rony Patishi-Chillim, CEO of Lycored, said in the release: “This year’s theme...
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Gettyimages 968398740

Get Set for SupplySide West

September 26, 2019
WholeFoods Magazine Staff
Las Vegas, NV—It’s time! From October 15-19, more than 17,000 global professionals will gather at the Mandalay Bay. WholeFoods Magazine will be there too—visit us at booth 4572. The annual tradeshow will showcase top ingredients and technologies that will fuel growth and drive trends in dietary supplements, functional foods, beverages,...
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Supplements whole foods

ABC 2018 Herb Market Report Shows 9.4% Increase in Sales

September 25, 2019
WholeFoods Magazine Staff
Austin, TX—U.S. consumers spent an estimated total of $8.842 billion on herbal dietary supplements in 2018, according to the American Botanical Council’s (ABC’s) 2018 Herb Market Report. This represents a 9.4% increase in total U.S. sales from the previous year, which, according to a press release from ABC, is the...
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Jonny bowden collagen

Gelnex Increases Collagen/Gelatin Production Capacity

September 24, 2019
WholeFoods Magazine Staff
Chicago, IL—Gelnex, producer of gelatin and collagen, announced in a press release the construction of two new facilities aimed at greater operational internalization of the group. Gelnex now has seven factories, a production capacity of over 100,000,000 lbs/year, and a global sales presence in over 50 countries. One of the...
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Notoginseng 1

Herbal Adoption!

September 24, 2019
WholeFoods Magazine Staff
Austin, TX—The American Botanical Council (ABC) announced in a press release that Farlong Pharmaceutical, an herbal ingredient and supplement company based in California, adopted both notoginseng and lifeflower through ABC’s Adopt-an-Herb Program. Adoption helps ABC expand its nonprofit research and educational mission and keep its HerbMedPro database updated with the...
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Lutemax

Lutemax 2020 Shown to Impact Eye Health—And Cognitive Health

September 24, 2019
WholeFoods Magazine Staff
Morristown, NJ—Lutemax 2020, a branded ingredient from OmniActive, has been shown to positively affect cognitive performance, according to a new study published in Physiology and Behavior. The randomized, double-blind, placebo-controlled study was performed on 59 subjects between 18-25 years of age, over the course of six months. The study found...
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Curcuminlogo

Study: Curcumin, BioPerine Potentially Beneficial for Mesothelioma Patients

September 24, 2019
WholeFoods Magazine Staff
East Windsor, NJ—A new study published in Journal of Experimental and Clinical Cancer Research found that Sabinsa’s Curcumin C3 Complex in combination with BioPerine (CBP) has an inhibitory effect on malignant mesothelioma (MM) cells. MM is an aggressive form of cancer primarily associated with exposure to asbestos fibers. It has...
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Saw palmetto extract

Studies Show Benefits to Saw Palmetto Extract

September 24, 2019
WholeFoods Magazine Staff
Fort Collins, CO—BGG announced that it has completed and published two clinical trials on its saw palmetto extract One of the trials was conducted on 44 volunteers who were given either BGG’s saw palmetto or a placebo over an eight-week period (1). The treatment group experienced a statistically significant reduction...
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Blueberry pancakes

New Report Suggests Digestive Health Market Open for Innovation

September 16, 2019
WholeFoods Magazine Staff
Beloit, WI—Given the characteristics of most probiotics—i.e., the need for refrigeration—the category has generally been restrained to the dairy aisle. However, a new report from Kerry points out, the advent of spore-forming bacteria means that formulators can bring digestive health benefits to more foods, and the traditional three-meals-per-day pattern could...
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Aak logocmyk

AAK Acquires Majority Stake in Soya International

September 16, 2019
WholeFoods Magazine Staff
Manchester, UK—AAK has acquired a majority stake in Soya International, according to a press release, which will now trade under the name AAK Soya International Ltd. The company supplies a range of lecithins, including specialty lecithin solutions developed for chocolate, confectionery, bakery, dairy, and infant nutrition applications. There will be...
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