The phytochemicals market is predicted to grow 4.7% year-over-year to $5.2 billion by the end of 2019, up from $4.9 billion in 2018, and to hit $9 billion by the end of 2029, according to a new report from Persistence Market Research. “The preference for naturally-sourced ingredients is increasing,” notes...
Kibbutz Ketura, Israel—Algatech Ltd. has licensed the rights and intellectual property related to the production of Beta-1,3-glucans from microalgae Euglena gracilis from U.S. biotechnology company F3 Platform Biologics, according to a press release. Dr. Brad Cox, a fermentation expert who has helped develop F3’s capabilities, will lead the Euglena project...
Bangalore, India—Natural Remedies’ Turmacin turmeric preparation has received self-GRAS status from Florida-based Soni & Associates Inc., according to a press release. The self-GRAS status allows for Turmacin to be incorporated into a wide variety of foods and beverages. The GRAS conclusion was based on a critical evaluation of the publicly...
Morristown, NJ—OmniActive Health Technologies’ CurcuWIN was shown in a new study to benefit athletes by preserving muscle performance and reducing soreness following exercise, according to a press release. The eight-week human clinical trial, published in Nutrients, was double-blind, randomized, placebo-controlled, and parallel designed. It tested the effects of 250mg of...
Fruit d’Or is celebrating the news that there is now a validated, published test method for quantifying insoluble proanthocyanins (PACs) found in whole fruit cranberry powder, according to a press release. The test will enable manufacturers to conduct reproducible studies and explore new structure/function claims. Insoluble PACs tend to cling...
Los Angeles--ChromaDex Corp. announced in a press release that its Tru Niagen (nicotinamide riboside) product is now available in all seven Whole Foods Market locations across Ontario, as well as select Pure Pharmacy locations, Fullscript Canada, and online. “Whole Foods’ dedication to bringing innovative, quality health and wellness products to its...
Hasbrouck Heights, NJ—Diana Food has been named runner-up in the Sustainable Ingredient category at the 2019 Sustainable Food Awards, according to a press release. Diana Food’s carrot juice powder was recognized as an innovative product that has a taste profile twice as intense as a more conventional product, allowing manufacturers...
Morristown, NJ--OmniActive Health Technologies announced that it was presented the Best Nutraceutical Company award during the Global Awards for Excellence in Quality Management and Leadership at the 2019 World Quality Congress in Mumbia, India. The World Quality Congress promotes educational opportunities in quality management principles, techniques, theories and implementations. The Awards are...
Wayzata, MN—Cargill is launching BeefUp Sustainability, an initiative that will help it achieve a 30% greenhouse gas intensity reduction across its North American beef supply chain by 2030. The opt-in initiative is designed to engage a diverse set of stakeholders including producers, customers, and innovators, according to a press release.
Rancho Dominguez, CA--Plant-based ingredients supplier BI announced that the company has successfully renewed its ISO/IEC 17025:2017 certification by the American Association for Laboratory Accreditation (A2LA). As Rupa Das, VP of Global Quality and Compliance at BI, explains, the accreditation was expanded in scope to include contaminants and safety measures specific...
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