Salinas Valley, CA—A new study suggests that prenatal exposure to chemicals in personal care products may speed puberty in girls, according to Berkeley News. The study, known as the Center for the Health Assessment of Mothers and Children of Salinas (CHAMCOS) study, was primarily intended to examine the impact of...
New Brunswick, NJ—Natreon announced the results from the Strength Training Adaptations and Recovery (STAR) trial featuring its Sensoril ashwagandha in a press release. Sensoril is an adaptogen derived from a blend of leaves and roots of the Withania somnifera plant by an aqueous extraction process. The STAR trial was conducted...
A team of researchers found that newborns without sufficient vitamin D levels have a 44% increased risk of being diagnosed with schizophrenia as adults when compared to newborns with normal levels. Led by professor John McGrath from Aarhus University and the University of Queensland, the study analyzed concentration of the...
Hazelnut consumption increased the concentration of the urinary α-tocopherol (vitamin E) metabolite α-CEHC and serum concentrations of magnesium among a group of 32 men and women in one study recently published by The Journal of Nutrition. Inadequate consumption of both vitamin E and magnesium is a health concern for older...
Research published in The Journal of Nutrition found that higher amounts of mono- and polyunsaturated fatty acids are generally beneficial to cognitive health during the aging process while increased levels of n—3 fatty acids might only be helpful when someone has a sufficient amount of antioxidants. The study looked at...
A new randomized placebo-controlled study examines the effects of aged garlic extract (AGE) on inflammation and immunity in obese individuals. Fifty-one obese subjects were randomly assigned to receive 3.6 g of AGE or placebo for six weeks. Their blood lipid and inflammatory markers were assessed at baseline and after six...
New research conducted by a group of researchers from Faculty of Medicine, International Islamic University Malaysia and Menoufia Medical School, Egypt demonstrates the potential of palm-based tocotrienols as as a neuroprotective and antioxidant agent in chronic cerebral hypoperfusion-induced neurodegeneration. Researchers used rats that received 2-vessel occlusion (2VO) which induces neuronal...
The Organic & Natural Health Association (@OrgNatHealth) is committed to research, especially when it’s designed to demonstrate how the supplements we take favorably impact nutrient deficiency. We also believe it’s essential this evidence gets into the hands of our health care practitioners. Why? Moving research outcomes into the practitioner’s office...
Carthage, MO — Stratum Nutrition, an NSF-certified manufacturer of eggshell and eggshell membrane wellness ingredients, announced a first-of-its-kind joint health study published in the journal Clinical Interventions in Aging, evaluating its triple-action joint health ingredient, NEM brand eggshell membrane, in subjects with healthy joints. The results of this peer-reviewed study...
Pollock Communications revealed that in its national survey consisting of answers from 2,050 registered dietitian nutritionists (RDNs), consumers are making a switch to more clean and natural habits. In 2018, RDNs predict fermented foods to be the number one superfood group, followed by avocado, seeds, nuts, green tea, ancient grains,...
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