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Home » Topics » Grocery » Grocery News

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Aarongottlieb

Native Sun Natural Foods Market Closing Down

August 9, 2019
WholeFoods Magazine Staff
Jacksonville, FL—Native Sun Natural Foods Market will permanently close its doors after 23 years in business, according to Jax Daily Record. Aaron Gottlieb, founder and CEO, cited the influx of grocery chains—particularly the nine specialty grocers that arrived since 2015—as the main reason for the store’s closure. Jax quoted Gottlieb...
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Smartbakingcompany logo

Smart Baking Company Named to GrowFL Companies to Watch List

August 7, 2019
WholeFoods Magazine Staff
Sanford, FL—Smart Baking Company, maker of Smartcakes and Smartbuns, has been recognized on the 2019 Florida Companies to Watch list by GrowFL, a statewide economic development program focused on helping second-stage companies prosper. GrowFL works in association with the Edward Lowe Foundation to compile the Florida Companies to Watch list.
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Cognitive health brain neurons

Dietary Intake of Phosphatidylcholine May Reduce Risk of Dementia, Study Says

August 7, 2019
WholeFoods Magazine Staff
Finland—Dietary intake of phosphatidylcholine is associated with enhanced cognitive performance and reduced risk of dementia, according to a new study from researchers at the University of Eastern Finland. Choline is an essential nutrient vital for the formation of the neurotransmitter acetylcholine. It has been linked in the past with cognitive...
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Unhealthy diet or health

40% of Americans Fear Diet-Related Illness, Survey Shows

August 6, 2019
WholeFoods Magazine Staff
New York, NY—40% of Americans are afraid of developing serious illnesses due to an unhealthy diet, according to new research from Spoon Guru. Nearly 1 in 5 U.S. citizens (19%) fear an untimely death due to their diet. According to a press release, while 74% of respondents have tried to...
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Carrot

Vitamin A Intake Linked With Reduced Risk Of Skin Cancer

August 2, 2019
WholeFoods Magazine Staff
Providence, RI—A new study from Brown University found that high levels of vitamin A are linked to reduced risks for a common type of skin cancer, according to a press release. Cutaneous squamous cell carcinoma is the second-most-common type of skin cancer among people with fair skin. Vitamin A, while...
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Kids

Bob's Red Mill Commits to No Kid Hungry Campaign

August 2, 2019
WholeFoods Magazine Staff
Milwaukie, OR—Bob’s Red Mill is making a $150,000 commitment to No Kid Hungry, a national campaign to end childhood hunger in America, according to a press release. This builds on the company’s actions over the course of the past 10 years, during which they’ve supported the Oregon Food Bank, Zenger...
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Wholekids givebeesachance

Orgain Becomes Core Sponsor of Whole Kids Foundation's Growing Healthy Kids Campaign

August 2, 2019
WholeFoods Magazine Staff
Irvine, CA—Orgain has joined Whole Foods Market as a core sponsor of Whole Kids Foundation’s Growing Healthy Kids Campaign, according to a press release. Orgain will contribute 5% of product sales—up to $50,000—from their Kids Protein Organic Nutrition Shakes to support the Whole Kids Foundation. 100% of donations will go...
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Organic valley solar

Organic Valley Is 100% Renewably Powered

August 2, 2019
WholeFoods Magazine Staff
La Farge, WI—Organic Valley announced in a press release that the construction of three community solar projects is complete, making the co-op the largest food company in the world to be 100% renewably powered. Organic Valley set forth their commitment in 2017, and collaborated with OneEngergy Renewables and the Upper...
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Owyn meal replacement shake

OWYN Partners With Crohn's & Colitis Foundation

August 2, 2019
WholeFoods Magazine Staff
New York, NY—OWYN, plant-based protein brand, has announced a partnership with the Crohn’s & Colitis Foundation: OWYN will donate 100% of sales from the company’s new Meal Replacement Shakes during the month of August, according to a press release. Laura Wingate, SVP of education, support, & advocacy at the Foundation,...
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Plant based burgers

Impossible Foods Taps IL-Based Meat Processor to Up Burger Production

August 2, 2019
WholeFoods Magazine Staff
Aurora, IL—OSI Group, a meat processor and original supplier to McDonald’s, will start producing the Impossible Burger in September, allowing Impossible Foods to double its burger production, according to Chicago Tribune. OSI will produce the burgers at a facility in the Chicago area, and is capable of expanding to another...
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