Poppi has launched a line of prebiotic sodas infused with apple cider vinegar. Poppi bubbly prebiotic sodas contain 4-5g sugar, are mixed with natural sweeteners (stevia) and fresh fruit, and are offered in several flavors including: orange, lime-ginger, strawberry lemon, raspberry rose, blueberry, pineapple mango, and peach tea. 7047 Twin...
LesserEvil has developed a trio of summer-only fruity organic popcorn flavors including Pink Grapefruit, Lemonade, and Watermelon Hibiscus. Available starting mid-May, the organic popcorn is made with organic coconut oil and organic extra virgin olive oil. Each 1-ounce serving of the air-popped organic popcorn is 110 calories, and boasts organic,...
Mavericks Snacks has debuted a line of non-GMO, peanut-free snacks for the family, including cookies and crackers. The line is low-sugar, made with whole grains, and meets the USDA’s “smart snacks” requirements, the company says. The snacks come in 8-count multi-packs (SRP $7.99). Cookies, with only 5g sugar per serving,...
Mikey's has expanded its line of snack pockets to include two new savory flavors: Buffalo-Style Chicken and Cauliflower & Broccoli Cheddar. These new pockets join the complete line of gluten-free, dairy-free, grain-free and soy-free products just in time for May Celiac Awareness Month. All Mikey's products are free from six...
Los Angeles, CA—Kombucha Brewers International (KBI) has launched the Kombucha Heal-In, a week-long initiative from May 5-11, 2020, that will provide 100,000 bottles of Kombucha to frontline workers in Michigan, Connecticut and New York. Consumers nationwide can purchase gift cards from more than 25 participating Kombucha brewers in five different countries.
NUTSÓLA has added Peanut Butter & Cacao flavor to its line of superfood mixes. This flavor contains nine natural ingredients: dates, peanuts, cacao, chia seeds, coconut, vanilla extract, cinnamon, sea salt and peanut butter. Peanut Butter & Cacao is grain-free, gluten-free, non-GMO, and free of refined sugars and preservatives. 184...
Rumiano Cheese Company has expanded its line to include 3 new Redwood Coast cheeses to help support frontline healthcare workers in California. The three new flavors in the Redwood Coast line include Wild Arabian Nights (monterey jack with za’atar seasoning), Borderline Blaze (smoked jalapeno cheddar), and Tuscan Temptress (mozzarella with...
Daiya has expanded its dairy-, gluten- and soy-free plant-based food line. The new line includes Cutting Board Cheeze Shreds (SRP: $4.99-$5.99), Gluten-free Thin Crust Pizzas (SRP: $6.99-$7.99), Veggie Crust Pizza (SRP: $6.99-$7.99) and Burritos (SRP: $4.29). The Cheeze Shreds are available in Cheddar Style, Mozzarella Style, Pepperjack Style and a...
Mr Lee’s Pure Foods has announced its U.S. launch of its shelf stable instant-noodles line. The gluten-free instant meals are made with freeze dried proteins & vegetables, contain no palm oil, reduced sat-fats, hydrogenated fats, artificial colors, flavors, preservatives, or MSG. The meals are ready in three minutes, available in...
NUTSÓLA has announced a Peanut Butter & Cacao flavor to its line of superfood mixes that can be blended, rolled, or used as a topping on multiple dishes. This flavor contains nine natural ingredients: dates, peanuts, cacao, chia seeds, coconut, vanilla extract, cinnamon, sea salt and peanut butter. This product...
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