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Home » Topics » Dietary Supplements

Dietary Supplements
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Industrial hemp

AHPA Provides Resources for Handling Regulatory Landscape for Hemp, CBD

February 4, 2019
WholeFoods Magazine Staff
The American Herbal Products Association (AHPA) issued an expanded Hemp-CBD report, intended to help the herbal products industry understand the new regulatory landscape. The report was created by AHPA in conjunction with legal and industry experts, according to AHPA’s press release on the matter. It is titled Status Report: Marketing...
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Crn logo

CRN Applauds New Standards for Dietary Supplement Firms

January 31, 2019
WholeFoods Magazine Staff
Washington, D.C.—CRN applauded the creation of new ANSI-accredited standards for evaluating a dietary supplement firm’s adherence to current Good Manufacturing Practices (cGMPs) in a press release. The release of these standards could potentially streamline third-party audit inspections by providing a single, widely accepted, and consensus-approved paradigm for evaluating a manufacturing...
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Sunlight

Study: Vitamin D May Improve Glycemic Control

January 31, 2019
WholeFoods Magazine Staff
Cleveland, OH—The North American Menopause Society issued a press release regarding a new study suggesting that vitamin D may promote greater insulin sensitivity, thus lowering glucose levels and the risk of developing type 2 diabetes. The release notes that other recent studies, too, have shown a relationship between vitamin D...
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Vitamin e 1

Study: Delta-Tocotrienols May Help Extend Lifespan of Ovarian Cancer Patients

January 31, 2019
WholeFoods Magazine Staff
Hadley, MA—A study suggests that American River Nutrition’s (ARN) delta-tocotrienol in combination with bevacizumab improves survival rates in those with advanced-stage ovarian cancer, according to a press release from ARN. The study, “Delta tocotrienol in recurrent ovarian cancer. A phase II trial” by Caroline Brenner Thomsen et al, published in...
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Libido

Bedroom Bliss Boosters

January 25, 2019
Maggie Jaqua, Content Director
[vc_row][vc_column][vc_column_text]All those perfectly lovey-dovey couples in the commercials and ads we see everywhere in the weeks leading up to Valentine’s Day make it seem like every romantic encounter is magical. In reality, our love lives aren’t quite so sweet-n-spicy. According to a report in the Archives of Internal Medicine, 26%...
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Omega3cancer 3

Study: Fish Consumption and Supplementation Necessary for Healthy Omega-3 Levels

January 25, 2019
WholeFoods Magazine Staff
Sioux Falls, SD—A new study published in Prostaglandins, Leukotrienes, and Essential Fatty Acids found that people need to both eat more fish and take an omega-3 supplement to reach a cardioprotective Omega-3 Index (O3I) level of 8% or higher, according to a press release from OmegaQuant. Lead researcher Kristina...
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Garlic

Study: Kyolic Aged Garlic Extract Effectively Reduces Blood Pressure

January 18, 2019
WholeFoods Magazine Staff
A new study, titled "The Effect of Kyolic Aged Garlic Extract on Gut Microbiota, Inflammation, and Cardiovascular Markers in Hypertensives: The GarGIC Trial," by Karin Ried et al, found that Kyolic Aged Garlic Extract (AGE) is effective at reducing blood pressure in patients with uncontrolled hypertension. The double-blind, randomized, placebo-controlled...
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Supplement facts label

NPA Questions FDA's Lack of Guidance for Dietary Supplements

January 5, 2019
WholeFoods Magazine Staff
Washington, D.C.—In comments made to the FDA, the Natural Products Association (NPA) questioned why the Agency's draft guidance for food labeling serving sizes does not provide examples for dietary supplements, according to a press release. The NPA  took issue with the fact that no examples were provided for dietary supplements carrying Supplement Facts...
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Magnesium

Magnesium: Nature's Chill Pill

December 17, 2018
Ryan Stiesi
[vc_row][vc_column][vc_column_text]We are a nation on edge: According to a poll from the American Psychiatric Association, Americans are feeling more anxious now than they were in 2017 about health, safety, finances, relationships and politics…we have a lot stressing us out these days (1). Millennials earned the not-so-appealing distinction of being the...
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Digestion

From the Inside Out: Health Starts in the Gut

December 17, 2018
Julia Peterman
[vc_row][vc_column][vc_column_text]One look at the abundance of sugar, artificial chemicals and toxins in the Standard American diet and the following statistic probably won’t come as much of a surprise: 60 to 70 million people in the United States are affected by digestive diseases (1)—and there’s plenty of science focusing on how...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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