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Home » diet

Articles Tagged with ''diet''

Wholefoodsmeatlabel 7

Is The All Meat Diet Crazy? Maybe Not

November 14, 2019
Jonny Bowden and Jonny Bowden, Ph.D., CNS aka The Nutrition Myth Buster™
I’ll be honest. When I first set up an interview with Dr. Shawn Baker to discuss his wildly popular Carnivore Diet, I assumed he was a pretty crazy dude. Granted, I had never met him, but I knew that his diet—which can be summed up in 10 words: Eat meat...
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Study: Healthy Foods Better for People & the Environment

October 30, 2019
WholeFoods Magazine Staff
Minneapolis, MN—Healthier diets have the potential to significantly reduce the environmental impact of agriculture and food production, according to research from the University of Minnesota and Oxford University, published in the journal Proceedings of the National Academy of Sciences (PNAS). The researchers outlined the significance of the study, writing, "Dietary...
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Vegan keto

Is Keto-Vegan an Oxymoron?

October 11, 2019
Jonny Bowden and Jonny Bowden, Ph.D., CNS aka The Nutrition Myth Buster™
Can you do a keto diet as a vegan? Well, if you ask my friend Dr. Will Cole, he’ll definitely answer “yes,” albeit with a small caveat (more on that in a moment). Keto has a lot of benefits for many people—advantages I’ve written about elsewhere (including in this magazine).
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Heart health plant based fatty foods

Study: Healthier Diet = Happier Mood

October 11, 2019
WholeFoods Magazine Staff
Sydney, Australia—Following a healthier diet rich in produce, fish, nuts and spices for just three weeks was shown to significantly decrease symptoms of depression, researchers from Macquarie University, Australia, report in PLOS ONE. According to an overview of the research on ScienceDaily, the randomized controlled trial included 76 university students, ages 17...
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Bad carbs vs good carbs 1

Study: Few Improvements in American Diet over 18 Years

September 26, 2019
WholeFoods Magazine Staff
Massachusetts—American adults are still consuming too many low-quality carbohydrates and more saturated fat than recommended, according to a new study written by researchers from Tufts University and Harvard T.H. Chan School of Public Health. The study, published in JAMA, looked at dietary trends over an 18 year period, according to...
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Navigating Whole30

August 22, 2019
Julia Peterman
[vc_row][vc_column][vc_column_text]Unlike some of the other diets WholeFoods has covered in the past few months—Mediterranean and Plant-Based come to mind—Whole30 has a precise definition, an exact set of rules, and a thorough list of don’t-eats. The concept: Eat whole foods for 30 days, which the diet’s creators say is the time...
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Study: Ultra-Processed Foods Lead to Overeating

May 30, 2019
WholeFoods Magazine Staff
Bethesda, MD--The National Institute of Health (NIH) in collaboration with the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) announced results of a randomized controlled trial that examined the effect of heavily versus minimally processed diets. Subjects (10 healthy females and 10 healthy males) were admitted to the...
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Junkfood 1

Study: Poor Diet Correlated With Higher Cancer Incidence

May 24, 2019
Simi Summer and Simi Summer, Ph.D.
A U.S. study linking diet and cancer risk found that an estimated 80,110 new cancer cases among adults 20 and older were attributed to eating a poor diet, according to CNN. Conducted in 2015 and recently published in the JNCI Cancer Spectrum, the study found that junk food consumption was...
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World diet

WHO Withdraws Support of Planetary Health Diet

April 16, 2019
WholeFoods Magazine Staff
The World Health Organization (WHO) has withdrawn its support of the “Planetary Health Diet,” following pressure from an Italian official who raised concerns about the impact of the diet on people’s health and livelihoods, according to the British Medical Journal (BMJ). The Planetary Health Diet is the result of a...
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Scales

5 Weight Management Trends at Expo West

March 27, 2019
WholeFoods Magazine Staff
Weight management is a popular topic in conversation everywhere, and Expo was no exception. There was a wide range of products, and a variety of diets were represented, but there were a few major trends that dominated. Keto. “Good fats” were a topic of conversation and a marketing tactic. Real-Zymes...
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