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Home » diet

Articles Tagged with ''diet''

Unhealthy diet or health

A Hot Dog Could Cost 36 Minutes of Healthy Life, According to New Research

August 25, 2021
WholeFoods Magazine Staff
A study published in Nature Food has ranked foods by their dietary and environmental impact, looking to offer specific, actionable recommendations to help motivate people to change their behavior, according to a press release. Researchers from the University of Michigan evaluated more than 5,800 foods, ranking them by their nutritional...
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NPA's Kyle Turk Testifies in CA Legislature Against Bill to Age-Restrict Supplements

April 27, 2021
WholeFoods Magazine Staff
Washington, D.C.—California bill AB-1341: Dietary supplements for weight loss and over-the-counter diet pills would "place a costly burden on small businesses who have already been hard hit by the COVID-19 health and economic crisis." That's the word from the Natural Products Association (NPA), which announced that Kyle Turk, NPA Director of...
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Americans Opting for Sustainable Eating Habits to Tackle Global Warming, Survey Finds

March 4, 2021
WholeFoods Magazine Staff
London, UK—A quarter of Americans are opting to follow sustainable diets to help tackle global warming and animal welfare issues, according to a new survey from Spoon Guru. Some highlights: 27% are actively choosing more sustainable food options to tackle global warming 15% are following a more eco-conscious diet to...
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Scales

CA Introduces Bill to Age-Restrict Supplements

February 23, 2021
WholeFoods Magazine Staff
Sacramento, CA—The California state legislature has introduced Bill AB 1341, which would restrict access to supplements for weight loss and over-the-counter diet pills, a move which the Natural Products Association (NPA) is calling “misguided.” NPA is organizing a grassroots movement to prevent the bill from moving forward. Specifically, products would...
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Gut-Brain Connection: Experts Explain at #NaturallyInformed Event

February 11, 2021
WholeFoods Magazine Staff
Virtual—“Literally everyone expresses concern about their brain and memory loss.” That’s from Matthew Oster, Head of Consumer Health at Euromonitor International. Oster presented in the #NaturallyInformed event Mental Wellness: Mastering the Market, in the session Nootropics Market: Nutrition for Memory & Cognition. Oster presented a remarkable amount of data, including...
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Mouse Study Suggests Long-Term Impact of Childhood Diet

February 9, 2021
WholeFoods Magazine Staff
Childhood diet can affect the gut microbiome for life, according to a new mouse study from UC Riverside. The study was performed on mice, who were separated into four groups: Half were given a high-fat, high-sugar diet; half given a standard healthy diet; half given access to a running wheel;...
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Bad carbs vs good carbs 1

Americans Call on Supermarkets to Help Them Eat More Healthily

January 19, 2021
WholeFoods Magazine Staff
New York and Los Angeles, CA—Americans aren’t doing enough to actively support their immune systems, according to new research from Spoon Guru, and 40% of them are calling on supermarkets to help them eat more healthily. A press release on the topic explains that despite 90% of Americans claiming to...
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Weight management

The COVID-19 Effect on Weight Management

November 19, 2020
Julia Peterman
[vc_row][vc_column][vc_column_text]Weight management is a sizeable market: According to 360 Market Updates, the global weight loss and weight management market was valued at $179 million as of August 2020, and expected to grow at a CAGR of 4.2% to reach $229.1 million by 2026 (1). One factor driving that growth: COVID-19,...
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Heart health plant based fatty foods

Inflammatory Foods Associated with CVD Risk

November 6, 2020
WholeFoods Magazine Staff
Inflammatory diets may increase risk of heart disease and stroke, according to a new study published in the Journal of the American College of Cardiology. Chronic inflammation has been associated with heart disease and stroke in previous studies, a press release on the topic explains. Inflammatory biomarkers like interleukins and...
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Cutting Back on Meat Could Significantly Impact Climate, Research Says

February 13, 2020
WholeFoods Magazine Staff
Loma Linda, CA—A global transition to a vegetarian diet would have significant impacts in the battle against global warming and other environmental concerns, according to research from Loma Linda University School of Public Health. A press release on the topic notes that food production is a major contributor to increased...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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