Rockville, MD—Packaged Facts predicted four key trends for the U.S. food market in 2019 in a press release, looking at “disruptive innovation” that will spur growth. The top trend, according to the press release, will be local products, particularly salads. Locally grown produce is by nature fresher and has a...
New York, NY—The Global Wellness Summit (GWS) announced its “8 Wellness Trends for 2019” in a press release. The top two trends are “Well Fashion—Way Beyond Athleisure” and “Wellness Takes on Overtourism,” according to the release. “Well Fashion” makes some pointed observations: overconsumption of clothes has an “insanely destructive...
Brattleboro, VT—Coombs Family Farms, a seventh generation producer of pure organic maple, has forecasted maple trends for 2019. The big picture, the company noted in a press release, is that the Farm Bill extended the ACER Access and Development Program to provide grant money to support research and promotion of...
Mierlo, Netherlands—GNT Group has identified next year’s color trend for the food and beverage industry: shades of sunshine, according to their press release. Calling it “the sunshine spectrum,” bright yellow through deep orange, the press release says that consumers will go looking for products that inspire upbeat, positive emotions and...
New York, NY—KIND Healthy Snacks released its first annual forecast of the top 10 food and nutrition trends for 2019, according to a press release made yesterday. The report is a compilation of thinking from nearly 5,000 experts and practitioners within the food and beverage industry. The trends, in no...
